Manicotti, meatless, with tomato sauce, vegetable- and cheese-filled
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Nutrition Facts
Portion Size
143 g
Amount Per Portion
192
Calories
% Daily Value *
Total Fat 7.2g
9 %
Saturated Fat 3.8g
19 %
Cholesterol 67mg
22 %
Sodium 562mg
24 %
Total Carbohydrate 23g
8 %
Dietary Fiber 1.6g
6 %
Sugar 2.4g
Protein 9.1g
18 %
Vitamin D 0.4mcg
2 %
Calcium 163mg
13 %
Iron 2.1mg
12 %
Potassium 327mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Manicotti, meatless, with tomato sauce, vegetable- and cheese-filled contains 192 calories per 143 g serving. This serving contains 7.2 g of fat, 9.1 g of protein and 23 g of carbohydrate. The latter is 2.4 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. Manicotti, meatless, with tomato sauce, vegetable- and cheese-filled contains 3.8 g of saturated fat and 67 mg of cholesterol per serving. 143 g of Manicotti, meatless, with tomato sauce, vegetable- and cheese-filled contains 150.15 mcg vitamin A, 5.6 mg vitamin C, 0.43 mcg vitamin D as well as 2.06 mg of iron, 163.02 mg of calcium, 327 mg of potassium. Manicotti, meatless, with tomato sauce, vegetable- and cheese-filled belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.
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Manicotti, meatless, with tomato sauce, vegetable- and cheese-filled nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.