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Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods

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Nutrition Facts

Portion Size	180 g

Amount Per Portion	349
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 11g	55 %

Cholesterol 45mg	15 %

Sodium 731mg	32 %

Total Carbohydrate 31g	11 %

Dietary Fiber 3.1g	11 %

Sugar 2g

Protein 13g	26 %

Calcium 250mg	19 %

Iron 1.4mg	8 %

Potassium 95mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods nutrition facts and analysis per 1 cup (180.0 g)

Vitamins
Nutrient	Amount	DV
Riboflavin [Vitamin B2]	0.256 mg	20 %
Vitamin B12 [Cobalamin]	0.59 mcg	25 %
Vitamin C [Ascorbic acid]	2.3 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	250.20 mg	19 %
Iron	1.44 mg	8 %
Manganese	0.000 mg	0 %
Phosphorus	349.20 mg	28 %
Potassium	95.40 mg	2 %
Sodium	730.80 mg	32 %
Zinc	1.49 mg	14 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.00 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.00 g	11 %
Fiber	3.06 g	11 %
Sugars	2.00 g
Net carbs	27.94 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.998 g	26 %
Saturated fatty acids	10.998 g	55 %
Fatty acids, total trans	0.504 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.00 mg	15 %

Ingredients
Cooked enriched pasta (water, durum wheat semolina, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid)	Water
Heavy whipping cream	Vermont white cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor])
Pasteurized processed swiss cheese product ([pasteurized milk, cheese culture, salt, enzymes], water, sodium phosphate, cream, salt, flavors, propionic acid, sorbic acid [preservative])	Contains 2% or less of: soybean oil
Modified food starch	Nonfat dry milk
Salt	Sodium phosphates
Datem	Xanthan gum
Guar gum	Spices

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Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods contains 349 calories per 180 g serving. This serving contains 20 g of fat, 13 g of protein and 31 g of carbohydrate. The latter is 2 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods contains 11 g of saturated fat and 45 mg of cholesterol per serving. 180 g of Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods contains 2.3 mg vitamin C as well as 1.44 mg of iron, 250.20 mg of calcium, 95 mg of potassium. Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131590055.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Marie Callender's Retail Foods

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Marie callender's, vermont white cheddar mac & cheese by Marie Callender's Retail Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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