Maui onion & garlic macadamias, maui onion & garlic by Hawaiian Host Inc.
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 20g
26 %
Saturated Fat 3g
15 %
Sodium 150mg
7 %
Total Carbohydrate 4g
1 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 2g
4 %
Calcium 21mg
2 %
Iron 1mg
6 %
Potassium 102mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Maui onion & garlic macadamias, maui onion & garlic by Hawaiian Host Inc. contains 200 calories per 28 g serving. This serving contains 20 g of fat, 2 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Maui onion & garlic macadamias, maui onion & garlic by Hawaiian Host Inc. contains 3 g of saturated fat and mg of cholesterol per serving. 28 g of Maui onion & garlic macadamias, maui onion & garlic by Hawaiian Host Inc. contains 1.00 mg of iron, 21.00 mg of calcium, 102 mg of potassium. Maui onion & garlic macadamias, maui onion & garlic by Hawaiian Host Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 072992040258.
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Maui onion & garlic macadamias, maui onion & garlic by Hawaiian Host Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.