Michigan cherry premium pie filling & topping, michigan cherry by Milo's Whole World Gourmet, LLC
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 5.1mg
0 %
Total Carbohydrate 31g
11 %
Dietary Fiber 1g
4 %
Sugar 26g
Protein 0g
0 %
Calcium 10mg
1 %
Iron 0.2mg
1 %
Potassium 50mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Michigan cherry premium pie filling & topping, michigan cherry by Milo's Whole World Gourmet, LLC contains 120 calories per 85 g serving. This serving contains 0 g of fat, 0 g of protein and 31 g of carbohydrate. The latter is 26 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Michigan cherry premium pie filling & topping, michigan cherry by Milo's Whole World Gourmet, LLC contains 0 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Michigan cherry premium pie filling & topping, michigan cherry by Milo's Whole World Gourmet, LLC contains 0.20 mg of iron, 10.20 mg of calcium, 50 mg of potassium. Michigan cherry premium pie filling & topping, michigan cherry by Milo's Whole World Gourmet, LLC belong to 'Pastry Shells & Fillings' food category. The UPC for this product is 858702005560.
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Michigan cherry premium pie filling & topping, michigan cherry by Milo's Whole World Gourmet, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.