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New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc.

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Nutrition Facts
Portion Size340 g
Amount Per Portion439
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 2g 10 %
Cholesterol 20mg 7 %
Sodium 881mg 38 %
Total Carbohydrate 86g 31 %
   Dietary Fiber 2g 7 %
   Sugar 6g
Protein 16g 32 %
Calcium 82mg 6 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc. nutrition facts and analysis per 1 bowl (340.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.8 mg5 %

Minerals
NutrientAmount DV
Calcium 81.60 mg6 %
Iron 2.69 mg15 %
Sodium 880.60 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.01 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 85.99 g31 %
  Fiber 2.04 g7 %
  Sugars 5.98 g
  Net carbs 83.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.004 g9 %
  Saturated fatty acids 2.006 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.40 mg7 %

Ingredients
Cooked long grain riceWater
Smoked andouille sausage (pork, beef, corn syrup solids, water, sodium lactate and sodium diacetate, modified corn starch, salt, spices, sodium phosphate, corn maltodextrin, paprika, natural flavor, garlic, sodium erythorbate, sodium nitrite)Onions
Green bell pepperMargarine (liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, bha & bht added to protect flavor, vitamin a palmitate and vitamin d3 added)
Modified corn starchPaprika
Roasted pork-type flavor base (salt, pork broth, dextrose, pork-type flavor [soy sauce, yeast extract, partially hydrogenated soybean oil, artificial flavors], beef fat, onion powder, sugar, corn starch, caramel color, oleoresin celery, oleoresin black pepper)Yeast extract granulated garlic
Green onionsCorn maltodextrin
SpicesSea salt
Wheat glutenChili powder (chili pepper, spices, salt, garlic powder)
Potassium chlorideDisodium inosinate and disodium guanylate
DextroseCaramel color

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New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc. contains 439 calories per 340 g serving. This serving contains 7 g of fat, 16 g of protein and 86 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc. contains 2 g of saturated fat and 20 mg of cholesterol per serving. 340 g of New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc. contains 4.8 mg vitamin C as well as 2.69 mg of iron, 81.60 mg of calcium. New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 071429002111.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandZatarain's Inc.
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New orleans style jambalaya flavored rice with sausage, onion, bell peppers and spices by Zatarain's Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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