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Orange marmalade, orange by Charles Jacquin Et Cie Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion225
Calories
% Daily Value *
Total Fat g N/A
Total Carbohydrate 55g 20 %
   Dietary Fiber 5g 18 %
   Sugar 50g
Protein 0g 0 %
Calcium 50mg 4 %
Potassium 50mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Orange marmalade, orange by Charles Jacquin Et Cie Inc. nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 50.00 mg4 %
Potassium 50.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 55.00 g20 %
  Fiber 5.00 g18 %
  Sugars 50.00 g
    Sugars, added 50.00 g
  Net carbs 50 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
Orange with peelsSweetened only with fruit juice concentrates (grape, date and pineapple)
Fruit pectinLemon juice

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Orange marmalade, orange by Charles Jacquin Et Cie Inc. contains 225 calories per 100 g serving. This serving contains g of fat, 0 g of protein and 55 g of carbohydrate. The latter is 50 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Orange marmalade, orange by Charles Jacquin Et Cie Inc. contains g of saturated fat and mg of cholesterol per serving. 100 g of Orange marmalade, orange by Charles Jacquin Et Cie Inc. contains 50.00 mg of calcium, 50 mg of potassium. Orange marmalade, orange by Charles Jacquin Et Cie Inc. belong to 'Jam, Jelly & Fruit Spreads' food category. The UPC for this product is 084380957949.
Food properties
SourceUSDA Branded foods
CategoryJam, Jelly & Fruit Spreads
BrandCharles Jacquin Et Cie Inc.
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Orange marmalade, orange by Charles Jacquin Et Cie Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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