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Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc.

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Nutrition Facts

Portion Size	269 g

Amount Per Portion	530
Calories

% Daily Value *

Total Fat 22g	28 %

Saturated Fat 9g	45 %

Cholesterol 40mg	13 %

Sodium 670mg	29 %

Total Carbohydrate 63g	23 %

Dietary Fiber 4g	14 %

Sugar 4g

Protein 19g	38 %

Calcium 401mg	31 %

Iron 2.2mg	12 %

Potassium 371mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc. nutrition facts and analysis per 1 bowl (269.0 g)

Minerals
Nutrient	Amount	DV
Calcium	400.81 mg	31 %
Iron	2.21 mg	12 %
Potassium	371.22 mg	8 %
Sodium	669.81 mg	29 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	18.99 g	38 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	63.00 g	23 %
Fiber	4.04 g	14 %
Sugars	4.01 g
Net carbs	58.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	22.004 g	28 %
Saturated fatty acids	9.011 g	45 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	40.35 mg	13 %

Ingredients
Organic pasta (organic unbleached wheat flour, organic unbleached durum wheat semolina flour, filtered water, organic wheat gluten)	Organic lowfat milk
Organic basil	Parmesan cheese (pasteurized part-skim milk, culture, salt, enzymes)
Organic cream	Organic bread crumbs (organic wheat flour, water, yeast, sea salt)
Organic extra virgin olive oil	Filtered water
White cheddar cheese (pasteurized milk, culture, salt, enzymes)	Ricotta cheese (pasteurized whey, pasteurized part-skim milk, vinegar, salt)
Sea salt	Organic garlic
Spices	Organic cornstarch
Onion salt

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Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc. contains 530 calories per 269 g serving. This serving contains 22 g of fat, 19 g of protein and 63 g of carbohydrate. The latter is 4 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc. contains 9 g of saturated fat and 40 mg of cholesterol per serving. 269 g of Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc. contains 2.21 mg of iron, 400.81 mg of calcium, 371 mg of potassium. Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 042272001767.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Amy's Kitchen Inc.

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Pesto tortellini made with organic wheat and basil bowls, pesto tortellini by Amy's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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