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Pitted red tart cherries by Associated Wholesale Grocers, Inc.

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Nutrition Facts
Portion Size140 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat g N/A
Total Carbohydrate 15g 5 %
   Dietary Fiber 2g 7 %
   Sugar 13g
Protein 1g 2 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
Potassium 181mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pitted red tart cherries by Associated Wholesale Grocers, Inc. nutrition facts and analysis per 1 cup (140.0 g)

Minerals
NutrientAmount DV
Calcium 19.60 mg2 %
Iron 0.70 mg4 %
Potassium 180.60 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.99 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.99 g5 %
  Fiber 1.96 g7 %
  Sugars 13.01 g
  Net carbs 13.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
Red tart cherries

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Pitted red tart cherries by Associated Wholesale Grocers, Inc. contains 60 calories per 140 g serving. This serving contains g of fat, 1 g of protein and 15 g of carbohydrate. The latter is 13 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pitted red tart cherries by Associated Wholesale Grocers, Inc. contains g of saturated fat and mg of cholesterol per serving. 140 g of Pitted red tart cherries by Associated Wholesale Grocers, Inc. contains 0.70 mg of iron, 19.60 mg of calcium, 181 mg of potassium. Pitted red tart cherries by Associated Wholesale Grocers, Inc. belong to 'Frozen Fruit & Fruit Juice Concentrates' food category. The UPC for this product is 070038654964.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fruit & Fruit Juice Concentrates
BrandAssociated Wholesale Grocers, Inc.
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Pitted red tart cherries by Associated Wholesale Grocers, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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