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Restaurant, french fries, family style

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Nutrition Facts
Portion Size170 g
Amount Per Portion491
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 4.2g 21 %
Cholesterol 1.7mg 1 %
Sodium 607mg 26 %
Total Carbohydrate 63g 23 %
   Dietary Fiber 6.6g 24 %
   Sugar 0.5g
Protein 5.9g 12 %
Calcium 29mg 2 %
Iron 1.6mg 9 %
Potassium 927mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Restaurant, french fries, family style nutrition facts and analysis per 1 serving (170 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.187 mg16 %
Riboflavin [Vitamin B2]0.097 mg7 %
Niacin [Vitamin B3]4.359 mg27 %
Pantothenic acid [Vitamin B5]0.927 mg19 %
Vitamin B6 0.401 mg24 %
Folate, DFE
  Folate, food 25.50 mcg
Vitamin C [Ascorbic acid]1.9 mg2 %
Vitamin E (alpha-tocopherol) 1.70 mg11 %
  Tocopherol, alpha 1.70 mg
  Tocopherol, beta 0.19 mg
  Tocopherol, delta 4.22 mg
  Tocopherol, gamma 11.00 mg
  Tocotrienol, alpha 0.07 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.02 mg
  Tocotrienol, gamma 0.14 mg
Vitamin K 61.0 mcg51 %
  Vitamin K1 [Phylloquinone]61.0 mcg
  Vitamin K2 [Menaquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg

Minerals
NutrientAmount DV
Calcium 28.90 mg2 %
Copper 0.19 mg21 %
Iron 1.55 mg9 %
Magnesium 49.30 mg12 %
Manganese 0.399 mg17 %
Phosphorus 210.80 mg17 %
Potassium 926.50 mg20 %
Selenium 0.68 mcg1 %
Sodium 606.90 mg26 %
Zinc 0.87 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.93 g12 %
  Alanine 0.185 g
  Arginine 0.325 g
  Aspartic acid 1.287 g
  Cystine 0.056 g
  Glutamic acid 0.899 g
  Glycine 0.167 g
  Histidine 0.093 g8 %
  Isoleucine 0.204 g13 %
  Leucine 0.304 g9 %
  Lysine 0.240 g8 %
  Methionine 0.075 g
  Phenylalanine 0.258 g
  Proline 0.185 g
  Serine 0.212 g
  Threonine 0.185 g11 %
  Tryptophan 0.083 g20 %
  Tyrosine 0.167 g
  Valine 0.413 g21 %
  Phenylalanine + Tyrosine 0.425 g16 %
  Methionine + Cysteine 0.075 g5 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 63.24 g23 %
  Fiber 6.63 g24 %
  Starch 57.14 g
  Sugars 0.48 g
    Fructose 0.15 g
    Galactose 0.00 g
    Glucose 0.24 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.10 g
  Net carbs 56.61 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.35 g9.74 g7.21

NutrientAmount DV
Fat 23.868 g31 %
  Saturated fatty acids 4.231 g21 %
    Butanoic acid 0.000 g
    Decanoic acid 0.012 g
    Docosanoic acid 0.070 g
    Dodecanoic acid 0.012 g
    Eicosanoic acid 0.082 g
    Heptadecanoic acid 0.025 g
    Hexadecanoic acid 2.591 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.362 g
    Octanoic acid 0.010 g
    Pentadecanoic acid 0.007 g
    Tetracosanoic acid 0.029 g
    Tetradecanoic acid 0.036 g
  Monounsaturated fatty acids 5.709 g
    Cis-hexadecenoic acid 0.032 g
    Cis-octadecenoic acid 5.482 g
    Docosenoic acid 0.005 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0.002 g
    Eicosenoic acid 0.117 g
    Heptadecenoic acid 0.014 g
    Hexadecenoic acid 0.032 g
    Octadecenoic acid 5.540 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.058 g
  Polyunsaturated fatty acids 11.234 g
    α-linolenic acid n-3 (ALA) 1.35 g
    γ-linolenic acid n-6 (GLA) 0.08 g
    Cis,cis-eicosadienoic n-6 acid 0.009 g
    Linoleic acid n-6 (LA) 9.65 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.002 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.010 g
    Octadecadienoic CLAs acid 0.022 g
    Octadecadienoic acid 9.787 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 1.426 g
    Trans-octadecadienoic acid 0.116 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.177 g
    Fatty acids, total trans-monoenoic 0.061 g
    Fatty acids, total trans-polyenoic 0.116 g

Sterols
NutrientAmount DV
Beta-sitosterol 45.90 mg
Campesterol 18.70 mg
Cholesterol 1.70 mg1 %
Stigmasterol 11.90 mg

Other
NutrientAmount DV
Ash 3.54 g
Water 73.42 g

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Restaurant, french fries, family style contains 491 calories per 170 g serving. This serving contains 24 g of fat, 5.9 g of protein and 63 g of carbohydrate. The latter is 0.5 g sugar and 6.6 g of dietary fiber, the rest is complex carbohydrate. Restaurant, french fries, family style contains 4.2 g of saturated fat and 1.7 mg of cholesterol per serving. 170 g of Restaurant, french fries, family style contains 0.00 mcg vitamin A, 1.9 mg vitamin C as well as 1.55 mg of iron, 28.90 mg of calcium, 927 mg of potassium. Restaurant, french fries, family style belong to 'Restaurant Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryRestaurant Foods
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Restaurant, french fries, family style nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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