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Restaurant, tripe soup, Latino

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Nutrition Facts
Portion Size100 g
Amount Per Portion74
Calories
% Daily Value *
Total Fat 2.6g 3 %
   Saturated Fat 1g 5 %
Cholesterol 59mg 20 %
Sodium 411mg 18 %
Total Carbohydrate 4.1g 1 %
Protein 8.6g 17 %
Calcium 22mg 2 %
Iron 0.7mg 4 %
Potassium 81mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Restaurant, tripe soup, Latino nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.015 mg1 %
Riboflavin [Vitamin B2]0.020 mg2 %
Niacin [Vitamin B3]0.523 mg3 %
Pantothenic acid [Vitamin B5]0.133 mg3 %
Vitamin B6 0.038 mg2 %
Vitamin B12 [Cobalamin]0.45 mcg19 %
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Tocopherol, alpha 0.38 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.16 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0.01 mg
  Tocotrienol, delta 0.01 mg
  Tocotrienol, gamma 0.05 mg
Vitamin K 4.7 mcg4 %
  Vitamin K1 [Phylloquinone]2.3 mcg
  Vitamin K2 [Menaquinone]2.4 mcg
Betaine 0.4 mg
Choline 12.7 mg2 %

Minerals
NutrientAmount DV
Calcium 22.00 mg2 %
Copper 0.02 mg2 %
Iron 0.68 mg4 %
Magnesium 10.00 mg2 %
Manganese 0.064 mg3 %
Phosphorus 42.00 mg3 %
Potassium 81.00 mg2 %
Selenium 5.60 mcg10 %
Sodium 411.00 mg18 %
Zinc 1.06 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.61 g17 %
  Alanine 0.590 g
  Arginine 0.588 g
  Aspartic acid 0.649 g
  Cystine 0.064 g
  Glutamic acid 1.221 g
  Glycine 0.978 g
  Histidine 0.147 g13 %
  Isoleucine 0.271 g17 %
  Leucine 0.539 g16 %
  Lysine 0.452 g15 %
  Methionine 0.164 g
  Phenylalanine 0.268 g
  Proline 0.614 g
  Serine 0.341 g
  Threonine 0.291 g18 %
  Tryptophan 0.064 g16 %
  Tyrosine 0.220 g
  Valine 0.346 g18 %
  Phenylalanine + Tyrosine 0.488 g18 %
  Methionine + Cysteine 0.164 g11 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.07 g1 %
  Net carbs 4.07 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.22 g5.86

NutrientAmount DV
Fat 2.580 g3 %
  Saturated fatty acids 1.045 g5 %
    Butanoic acid 0.002 g
    Decanoic acid 0.003 g
    Docosanoic acid 0.003 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.005 g
    Heptadecanoic acid 0.035 g
    Hexadecanoic acid 0.552 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.362 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.064 g
  Monounsaturated fatty acids 1.124 g
    Cis-hexadecenoic acid 0.072 g
    Cis-octadecenoic acid 0.913 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0.024 g
    Hexadecenoic acid 0.081 g
    Octadecenoic acid 0.998 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.011 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.085 g
  Polyunsaturated fatty acids 0.310 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.21 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Docosatetraenoic acid 0.004 g
    Eicosadienoic acid 0.006 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 0.236 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.024 g
    Trans-octadecadienoic acid 0.017 g
  Fatty acids, total trans 0.111 g
    Fatty acids, total trans-monoenoic 0.094 g
    Fatty acids, total trans-polyenoic 0.017 g

Sterols
NutrientAmount DV
Cholesterol 59.00 mg20 %

Other
NutrientAmount DV
Ash 1.33 g
Water 83.41 g

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Restaurant, tripe soup, Latino contains 74 calories per 100 g serving. This serving contains 2.6 g of fat, 8.6 g of protein and 4.1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Restaurant, tripe soup, Latino contains 1 g of saturated fat and 59 mg of cholesterol per serving. 100 g of Restaurant, tripe soup, Latino contains 0.00 mcg vitamin A as well as 0.68 mg of iron, 22.00 mg of calcium, 81 mg of potassium. Restaurant, tripe soup, Latino belong to 'Restaurant Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryRestaurant Foods
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Restaurant, tripe soup, Latino nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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