Risotto-style riced cauliflower with portobello mushrooms and garlic, risotto-style by Buzzard Products, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
75
Calories
% Daily Value *
Total Fat 5.5g
7 %
Saturated Fat 5g
25 %
Sodium 55mg
2 %
Total Carbohydrate 4g
1 %
Dietary Fiber 2g
7 %
Sugar 0.5g
Protein 1.5g
3 %
Calcium 29mg
2 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Risotto-style riced cauliflower with portobello mushrooms and garlic, risotto-style by Buzzard Products, Inc. contains 75 calories per 100 g serving. This serving contains 5.5 g of fat, 1.5 g of protein and 4 g of carbohydrate. The latter is 0.5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Risotto-style riced cauliflower with portobello mushrooms and garlic, risotto-style by Buzzard Products, Inc. contains 5 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Risotto-style riced cauliflower with portobello mushrooms and garlic, risotto-style by Buzzard Products, Inc. contains 0.50 mg of iron, 29.00 mg of calcium. Risotto-style riced cauliflower with portobello mushrooms and garlic, risotto-style by Buzzard Products, Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 817142020274.
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Risotto-style riced cauliflower with portobello mushrooms and garlic, risotto-style by Buzzard Products, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.