Printed from https://www.nutritionvalue.org

Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc

Select portion size:

Nutrition Facts

Portion Size	213 g

Amount Per Portion	181
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 3g	15 %

Cholesterol 19mg	6 %

Sodium 690mg	30 %

Total Carbohydrate 21g	8 %

Dietary Fiber 1.9g	7 %

Sugar 2g

Protein 8g	16 %

Calcium 40mg	3 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low fat

Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc nutrition facts and analysis per 1 package (213.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	6.0 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	40.47 mg	3 %
Iron	1.09 mg	6 %
Sodium	690.12 mg	30 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.01 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	21.00 g	8 %
Fiber	1.92 g	7 %
Sugars	2.00 g
Net carbs	19.08 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.008 g	9 %
Saturated fatty acids	3.003 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.17 mg	6 %

Ingredients
Water	Cooked salisbury steak (beef, water, pork, bread crumbs [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, salt, dried yeast], textured vegetable protein [soy flour, caramel color], less than 2% of dehydrated minced onions, celery, seasoning [salt, tomato powder, beef extract, spices, maltodextrin, natural flavors], salt)
Potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht)	Onions
Less than 2% of mushrooms	Half and half (milk, cream)
Modified food starch	Milk solids (cream, milkfat, nonfat milk)
Beef broth flavor (beef broth, flavor, salt)	Canola oil
Salt	Granulated onion
Beef base (roasted beef and concentrated beef stock, salt, hydrolyzed vegetable protein [hydrolyzed soy protein {hydrolyzed corn gluten, soy protein, wheat gluten)]	Corn oil
Sugar	Autolyzed yeast extract
Flavorings	Maltodextrin
Dextrose	Whey), stock concentrate (concentrated veal
Chicken and beef stocks	Salt
Sugar	Yeast extract
Natural flavor	Modified food starch
Onion powder	Molasses), apple extract (color), granulated garlic, mushroom base (sauteed mushrooms
Hydrolyzed soy protein	Maltodextrin [from corn]
Butter	Mushroom extractive
Onion powder	Sugar
Salt	Spice extractives), yeast extract, beef type flavor (water
Yeast extract	Natural flavor
Salt), spices, celery seeds

Foods related to salisbury steak with mashed potatoes & gravy by bellisio foods inc

17854

10630

Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc contains 181 calories per 213 g serving. This serving contains 7 g of fat, 8 g of protein and 21 g of carbohydrate. The latter is 2 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc contains 3 g of saturated fat and 19 mg of cholesterol per serving. 213 g of Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc contains 6.0 mg vitamin C as well as 1.09 mg of iron, 40.47 mg of calcium. Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 717854106306.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Bellisio Foods Inc

Please let us know if you have any suggestions on how to make this website better.

Salisbury steak with mashed potatoes & gravy by Bellisio Foods Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |