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Seafood souffle

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Nutrition Facts
Portion Size159 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 8.3g 42 %
Cholesterol 237mg 79 %
Sodium 692mg 30 %
Total Carbohydrate 8.7g 3 %
   Dietary Fiber 0.2g 1 %
   Sugar 3.6g
Protein 16g 32 %
Vitamin D 1.8mcg 9 %
Calcium 146mg 11 %
Iron 1.6mg 9 %
Potassium 239mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Seafood souffle nutrition facts and analysis per 1 cup (159 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 192.39 mcg21 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 20.67 mcg
  Cryptoxanthin, beta 3.18 mcg
  Lutein + zeaxanthin 214.65 mcg
  Lycopene 0.00 mcg
  Retinol 189.21 mcg
Thiamin [Vitamin B1]0.092 mg8 %
Riboflavin [Vitamin B2]0.337 mg26 %
Niacin [Vitamin B3]2.181 mg14 %
Vitamin B6 0.164 mg10 %
Vitamin B12 [Cobalamin]1.38 mcg58 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]38.16 mcg10 %
  Folate, food 25.44 mcg
  Folic acid 6.36 mcg
Vitamin C [Ascorbic acid]1.0 mg1 %
Vitamin D 1.75 mcg9 %
Vitamin E (alpha-tocopherol) 1.16 mg8 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.16 mg
Vitamin K 1.1 mcg1 %
  Vitamin K1 [Phylloquinone]1.1 mcg
Choline 135.8 mg25 %

Minerals
NutrientAmount DV
Calcium 146.28 mg11 %
Copper 0.18 mg20 %
Iron 1.56 mg9 %
Magnesium 25.44 mg6 %
Phosphorus 233.73 mg19 %
Potassium 238.50 mg5 %
Selenium 37.21 mcg68 %
Sodium 691.65 mg30 %
Zinc 1.69 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.76 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.73 g3 %
  Fiber 0.16 g1 %
  Sugars 3.55 g
  Net carbs 8.57 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.15 g0.00

NutrientAmount DV
Fat 15.471 g20 %
  Saturated fatty acids 8.308 g42 %
    Butanoic acid 0.413 g
    Decanoic acid 0.339 g
    Dodecanoic acid 0.348 g
    Hexadecanoic acid 3.938 g
    Hexanoic acid 0.261 g
    Octadecanoic acid 1.689 g
    Octanoic acid 0.157 g
    Tetradecanoic acid 1.030 g
  Monounsaturated fatty acids 4.387 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.027 g
    Hexadecenoic acid 0.227 g
    Octadecenoic acid 4.148 g
  Polyunsaturated fatty acids 1.393 g
    Docosahexaenoic n-3 acid (DHA) 0.091 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.051 g
    Eicosatetraenoic acid 0.095 g
    Octadecadienoic acid 1.062 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.067 g

Sterols
NutrientAmount DV
Cholesterol 236.91 mg79 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 116.34 g

Foods related to seafood souffle

 
 
 
 
Seafood souffle contains 240 calories per 159 g serving. This serving contains 15 g of fat, 16 g of protein and 8.7 g of carbohydrate. The latter is 3.6 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Seafood souffle contains 8.3 g of saturated fat and 237 mg of cholesterol per serving. 159 g of Seafood souffle contains 192.39 mcg vitamin A, 1.0 mg vitamin C, 1.75 mcg vitamin D as well as 1.56 mg of iron, 146.28 mg of calcium, 239 mg of potassium. Seafood souffle belong to 'Seafood mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySeafood mixed dishes
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Seafood souffle nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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