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Shishito peppers by COAST

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Nutrition Facts
Portion Size85 g
Amount Per Portion23
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 10mg 0 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 2g 4 %
Vitamin D mcg N/A
Calcium mg N/A
Iron mg N/A
Potassium mg N/A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Shishito peppers by COAST, calories by source


Shishito peppers by COAST, percentiles
Badges: low fat

Shishito peppers by COAST nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]102.0 mg113 %

Minerals
NutrientAmount DV
Sodium, Na 10.20 mg0 %

Proteins and Aminoacids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Fiber 1.0 g4 %
  Sugars 3.00 g
  Net carbs 3 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.00 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Foods related to shishito peppers by coast

 
 
 
 
 
Shishito peppers by COAST contains 23 calories per 85 g serving. One serving contains 0 g of fat, 2 g of protein and 4 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Shishito peppers by COAST contains 0 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Shishito peppers by COAST contains IU vitamin A, 102.0 mg of vitamin C and mcg of vitamin D as well as mg of iron, mg of calcium and mg of potassium. Shishito peppers by COAST belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 669212174727.
6
69212
17472
7
Food properties
SourceUSDA Branded foods
CategoryPre-Packaged Fruit & Vegetables
BrandCOAST
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Shishito peppers by COAST nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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