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Soup, condensed, canned, vegetable with beef broth

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Nutrition Facts
Portion Size123 g
Amount Per Portion81
% Daily Value *
Total Fat 1.9g 2 %
   Saturated Fat 0.4g 2 %
Cholesterol 1.2mg 0 %
Sodium 633mg 28 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 1.6g 6 %
   Sugar 2g
Protein 3g 6 %
Vitamin D 0mcg 0 %
Calcium 17mg 1 %
Iron 1mg 6 %
Potassium 193mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Soup, condensed, canned, vegetable with beef broth nutrition facts and analysis per 0.5 cup (123 g)

NutrientAmount DV
Vitamin A, RAE 104.55 mcg12 %
  Carotene, alpha 476.01 mcg
  Carotene, beta 1022.13 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 43.05 mcg
  Lycopene 35.67 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.052 mg4 %
Riboflavin [Vitamin B2]0.046 mg4 %
Niacin [Vitamin B3]0.970 mg6 %
Pantothenic acid [Vitamin B5]0.344 mg7 %
Vitamin B6 0.057 mg3 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]11.07 mcg3 %
  Folate, food 11.07 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.3 mg3 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 2.8 mcg2 %
  Vitamin K1 [Phylloquinone]2.8 mcg
Choline 12.7 mg2 %

NutrientAmount DV
Calcium 17.22 mg1 %
Copper 0.15 mg17 %
Iron 0.97 mg5 %
Magnesium 6.15 mg1 %
Manganese 0.338 mg15 %
Phosphorus 39.36 mg3 %
Potassium 193.11 mg4 %
Selenium 2.71 mcg5 %
Sodium 633.45 mg28 %
Zinc 0.80 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.98 g6 %
  Alanine 0.172 g
  Arginine 0.138 g
  Aspartic acid 0.255 g
  Cystine 0.023 g
  Glutamic acid 0.851 g
  Glycine 0.274 g
  Histidine 0.050 g4 %
  Isoleucine 0.091 g6 %
  Leucine 0.165 g5 %
  Lysine 0.127 g4 %
  Methionine 0.031 g
  Phenylalanine 0.107 g
  Proline 0.226 g
  Serine 0.101 g
  Threonine 0.073 g4 %
  Tryptophan 0.021 g5 %
  Tyrosine 0.059 g
  Valine 0.125 g6 %
  Phenylalanine + Tyrosine 0.166 g6 %
  Methionine + Cysteine 0.031 g2 %

NutrientAmount DV
Carbohydrate 13.16 g5 %
  Fiber 1.60 g6 %
  Sugars 2.02 g
  Net carbs 11.56 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.919 g2 %
  Saturated fatty acids 0.443 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.258 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.135 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 0.553 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.025 g
    Octadecenoic acid 0.517 g
  Polyunsaturated fatty acids 0.787 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.677 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.111 g

NutrientAmount DV
Cholesterol 1.23 mg0 %

NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.53 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 102.42 g

Foods related to soup, condensed, canned, vegetable with beef broth

Soup, condensed, canned, vegetable with beef broth contains 81 calories per 123 g serving. This serving contains 1.9 g of fat, 3 g of protein and 13 g of carbohydrate. The latter is 2 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. Soup, condensed, canned, vegetable with beef broth contains 0.4 g of saturated fat and 1.2 mg of cholesterol per serving. 123 g of Soup, condensed, canned, vegetable with beef broth contains 104.55 mcg vitamin A, 2.3 mg vitamin C, 0.00 mcg vitamin D as well as 0.97 mg of iron, 17.22 mg of calcium, 193 mg of potassium. Soup, condensed, canned, vegetable with beef broth belong to 'Soups, Sauces, and Gravies' food category.
Food properties
SourceUSDA Standard reference
CategorySoups, Sauces, and Gravies
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Soup, condensed, canned, vegetable with beef broth nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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