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Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC

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Nutrition Facts
Portion Size24 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 0.5g 1 %
Cholesterol 15mg 5 %
Sodium 160mg 7 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 1g 4 %
   Sugar 10g
Protein 1g 2 %
Vitamin D mcg N/A
Calcium 0mg 0 %
Iron 1.1mg 6 %
Potassium mg N/A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC, percentiles
Badges: high sugar

Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC nutrition facts and analysis per 1 shell (24.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca 0.00 mg0 %
Iron, Fe 1.08 mg6 %
Sodium, Na 160.08 mg7 %

Proteins and Aminoacids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 1.01 g4 %
  Sugars 10.00 g
  Net carbs 14.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.499 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.88 mg5 %

Ingredients
SugarWater
Bleached enriched flour (wheat, thiamine, riboflavin, niacin, reduced iron, folic acid)Eggs (yolks, whole)
High fructose corn syrupCocoa (processed with alkali)
Soybean oilColor {water
High fructose corn syrupGlycerine
SugarFd&c red 40
Red 3Yellow 5
Modified food starchCarrageenan gum
Potassium sorbate (preservative)Sodium benzoate (preservative)
Xanthan gum}Leavening (baking soda, sodium acid pyrophosphate, corn starch, calcium sulfate, monocalcium phosphate, natural and artificial flavors, sodium propionate (preservative), salt, soy lecithin, vinegar, emulsifiers (mono and diglycerides, polysorbate 60, sodium stearoyl lactylate), corn starch, enzymes

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Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC contains 80 calories per 24 g serving. This serving contains 0.5 g of fat, 1 g of protein and 16 g of carbohydrate. The latter is 10 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC contains 0 g of saturated fat and 15 mg of cholesterol per serving. 24 g of Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC contains IU vitamin A, 0.0 mg of vitamin C and mcg of vitamin D as well as 1.08 mg of iron, 0.00 mg of calcium and mg of potassium. Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC belong to 'Pastry Shells & Fillings' food category. The UPC for this product is 012900043193.
Food properties
SourceUSDA Branded foods
CategoryPastry Shells & Fillings
BrandSpecialty Bakers, LLC
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Specialty bakers, red velvet dessert shells by Specialty Bakers, LLC nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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