Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc.
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
25
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 15mg
1 %
Total Carbohydrate 5g
2 %
Dietary Fiber 0g
0 %
Sugar 2g
Protein 1g
2 %
Calcium 25mg
2 %
Iron 0.4mg
2 %
Potassium 170mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc. nutrition facts and analysis per 1 cup (85.0 g)
Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc. contains 25 calories per 85 g serving. This serving contains 0 g of fat, 1 g of protein and 5 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc. contains 0.39 mg of iron, 24.65 mg of calcium, 170 mg of potassium. Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 07789039395.
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Stir-fry blend broccoli, carrots, green beans, onions, red peppers & mushrooms, stir-fry blend by Wegmans Food Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.