Three cheese cauliflower crust pizza, three cheese, cauliflower by KeHe Distributors, LLC
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Nutrition Facts
Portion Size
145 g
Amount Per Portion
331
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 8g
40 %
Cholesterol 45mg
15 %
Sodium 850mg
37 %
Total Carbohydrate 35g
13 %
Dietary Fiber 3g
11 %
Sugar 8g
Protein 14g
28 %
Calcium 396mg
30 %
Iron 2mg
11 %
Potassium 344mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Three cheese cauliflower crust pizza, three cheese, cauliflower by KeHe Distributors, LLC contains 331 calories per 145 g serving. This serving contains 15 g of fat, 14 g of protein and 35 g of carbohydrate. The latter is 8 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Three cheese cauliflower crust pizza, three cheese, cauliflower by KeHe Distributors, LLC contains 8 g of saturated fat and 45 mg of cholesterol per serving. 145 g of Three cheese cauliflower crust pizza, three cheese, cauliflower by KeHe Distributors, LLC contains 2.00 mg of iron, 395.85 mg of calcium, 344 mg of potassium. Three cheese cauliflower crust pizza, three cheese, cauliflower by KeHe Distributors, LLC belong to 'Pizza' food category. The UPC for this product is 814343021666.
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Three cheese cauliflower crust pizza, three cheese, cauliflower by KeHe Distributors, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.