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veal

Veal, roasted, cooked, separable lean and fat, arm, shoulder

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Nutrition Facts
Portion Size85 g
Amount Per Portion156
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 3g 15 %
Cholesterol 92mg 31 %
Sodium 77mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
Protein 22g 44 %
Calcium 22mg 2 %
Iron 1mg 6 %
Potassium 296mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Veal, roasted, cooked, separable lean and fat, arm, shoulder nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.051 mg4 %
Riboflavin [Vitamin B2]0.272 mg21 %
Niacin [Vitamin B3]6.817 mg43 %
Pantothenic acid [Vitamin B5]0.986 mg20 %
Vitamin B6 0.246 mg14 %
Vitamin B12 [Cobalamin]1.30 mcg54 %
Folate, DFE [Vitamin B9]14.45 mcg4 %
  Folate, food 14.45 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Tocopherol, alpha 0.39 mg

Minerals
NutrientAmount DV
Calcium 22.10 mg2 %
Copper 0.12 mg13 %
Iron 0.98 mg5 %
Magnesium 22.10 mg5 %
Manganese 0.025 mg1 %
Phosphorus 187.85 mg15 %
Potassium 295.80 mg6 %
Selenium 9.44 mcg17 %
Sodium 76.50 mg3 %
Zinc 3.55 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.64 g43 %
  Alanine 1.288 g
  Arginine 1.273 g
  Aspartic acid 1.867 g
  Cystine 0.244 g
  Glutamic acid 3.424 g
  Glycine 1.113 g
  Histidine 0.785 g69 %
  Isoleucine 1.066 g69 %
  Leucine 1.723 g50 %
  Lysine 1.783 g57 %
  Methionine 0.505 g
  Phenylalanine 0.874 g
  Proline 0.904 g
  Serine 0.811 g
  Threonine 0.945 g58 %
  Tryptophan 0.219 g54 %
  Tyrosine 0.690 g
  Valine 1.196 g61 %
  Phenylalanine + Tyrosine 1.564 g58 %
  Methionine + Cysteine 0.505 g33 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.013 g9 %
  Saturated fatty acids 2.983 g15 %
    Decanoic acid 0.009 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 1.573 g
    Octadecanoic acid 0.986 g
    Tetradecanoic acid 0.297 g
  Monounsaturated fatty acids 2.720 g
    Hexadecenoic acid 0.315 g
    Octadecenoic acid 2.329 g
  Polyunsaturated fatty acids 0.459 g
    Eicosatetraenoic acid 0.060 g
    Octadecadienoic acid 0.357 g
    Octadecatrienoic acid 0.051 g

Sterols
NutrientAmount DV
Cholesterol 91.80 mg31 %

Other
NutrientAmount DV
Ash 1.22 g
Water 54.98 g

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Veal, roasted, cooked, separable lean and fat, arm, shoulder contains 156 calories per 85 g serving. This serving contains 7 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Veal, roasted, cooked, separable lean and fat, arm, shoulder contains 3 g of saturated fat and 92 mg of cholesterol per serving. 85 g of Veal, roasted, cooked, separable lean and fat, arm, shoulder contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 0.98 mg of iron, 22.10 mg of calcium, 296 mg of potassium. Veal, roasted, cooked, separable lean and fat, arm, shoulder belong to 'Lamb, Veal, and Game Products' food category.
Food properties
SourceUSDA Standard reference
CategoryLamb, Veal, and Game Products
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Veal, roasted, cooked, separable lean and fat, arm, shoulder nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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