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Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc.

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Nutrition Facts
Portion Size255 g
Amount Per Portion421
Calories
% Daily Value *
Total Fat 2.5g 3 %
Cholesterol 41mg 14 %
Sodium 1239mg 54 %
Total Carbohydrate 81g 29 %
   Dietary Fiber 6.1g 22 %
   Sugar 6g
Protein 12g 24 %
Calcium 69mg 5 %
Iron 2mg 11 %
Potassium 349mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc. nutrition facts and analysis per 1 bowl (255.0 g)

Minerals
NutrientAmount DV
Calcium 68.85 mg5 %
Iron 1.99 mg11 %
Potassium 349.35 mg7 %
Sodium 1239.30 mg54 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.01 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 80.99 g29 %
  Fiber 6.12 g22 %
  Sugars 5.99 g
    Sugars, added 1.02 g
  Net carbs 74.87 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.499 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 40.80 mg14 %

Ingredients
Ramen noodles (semolina, water, eggs, salt, beta carotene [color])Shiitake mushrooms
Mushroom ramen broth (maltodextrin, soy sauce powder [wheat, soybeans, salt], seaweed, salt, chinese cabbage extract [contains maltodextrin and sugar], modified corn starch, natural flavors, yeast extract, red miso [fermented soybeans, salt], onion, mushroom concentrate, caramel color)Onions
CarrotsScallions
WaterToasted sesame oil

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Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc. contains 421 calories per 255 g serving. This serving contains 2.5 g of fat, 12 g of protein and 81 g of carbohydrate. The latter is 6 g sugar and 6.1 g of dietary fiber, the rest is complex carbohydrate. Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc. contains g of saturated fat and 41 mg of cholesterol per serving. 255 g of Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc. contains 1.99 mg of iron, 68.85 mg of calcium, 349 mg of potassium. Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021130155408.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandSafeway, Inc.
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Vegetable ramen noodles with shitake mushrooms & vegetables in a savory broth noodle bowl, vegetable ramen by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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