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White wine and herb marinated atlantic salmon fillets by Superior Foods Company
|Select portion size: |
|Portion Size||112 g|
|Amount Per Portion||150|
|% Daily Value *|
|Total Fat 6g
| Saturated Fat 1g
|Total Carbohydrate 4g
| Dietary Fiber 0g
| Sugar 2g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
White wine and herb marinated atlantic salmon fillets by Superior Foods Company nutrition facts and analysis per 4 onz (112.0 g)
|Proteins and Aminoacids|
|Protein ||19.00 g||38 %|
|Salt||Dehydrated garlic and onion|
|Sodium phosphates||Dehydrated bell pepper|
|Natural wine flavor (natural flavoring, maltodextrin, sulfites)||Lemon juice powder [corn syrup|
|Natural flavoring (lemon juice solides, lemon oil0], with no more the 2% tricalcium phosphate as anticaking agent|
Foods related to white wine and herb marinated atlantic salmon fillets by superior foods company
|White wine and herb marinated atlantic salmon fillets by Superior Foods Company contains 150 calories per 112 g serving. This serving contains 6 g of fat, 19 g of protein and 4 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. White wine and herb marinated atlantic salmon fillets by Superior Foods Company contains 1 g of saturated fat and 50 mg of cholesterol per serving. 112 g of White wine and herb marinated atlantic salmon fillets by Superior Foods Company contains 2.4 mg vitamin C as well as 1.08 mg of iron, 40.32 mg of calcium. White wine and herb marinated atlantic salmon fillets by Superior Foods Company belong to 'Fish & Seafood' food category. The UPC for this product is 043823685870.|
White wine and herb marinated atlantic salmon fillets by Superior Foods Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.|
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