Printed from https://www.nutritionvalue.org

Whole grain white bread, whole grain white by Flowers Foods, Inc.

Select portion size:
Nutrition Facts
Portion Size38 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 120mg 5 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 4g 8 %
Calcium 200mg 15 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Whole grain white bread, whole grain white by Flowers Foods, Inc. nutrition facts and analysis per 375 g (38.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]1.600 mg10 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 199.88 mg15 %
Iron 1.08 mg6 %
Sodium 120.08 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Fiber 0.99 g4 %
  Sugars 3.00 g
  Net carbs 18.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.999 g1 %
  Saturated fatty acids 0.000 g0 %
  Polyunsaturated fatty acids 0.502 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Ingredients: enriched bleached flour [wheat flourMalted barley flour
NiacinIron
Thiamin mononitrate (vitamin b1)Riboflavin (vitamin b2)
Folic acid]Water
Whole grain (whole wheat flour, hulled barley flour)Sugar
Wheat glutenYeast calcium sulfate
Contains 2% or less of each of the following: soybean oilSalt
Dough conditioners (may contain one or more of the following: mono-and diglycerides, ethoxylated mono-and diglycerides, sodium stearoyl lactylate, calcium peroxide, datem, ascorbic acid, enzymes)Guar gum
Calcium propionate (preservative)Distilled vinegar
Yeast nutrients (monocalciumphosphate, calcium sulfate, ammonium sulfate and/or calcium carbonate)Corn starch
Vitamin dSoy lecithin
MilkSoy flour

Foods related to whole grain white bread, whole grain white by flowers foods, inc.

 
 
 
 
 
0
77633
75106
7
Whole grain white bread, whole grain white by Flowers Foods, Inc. contains 100 calories per 38 g serving. This serving contains 1 g of fat, 4 g of protein and 19 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Whole grain white bread, whole grain white by Flowers Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 38 g of Whole grain white bread, whole grain white by Flowers Foods, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 199.88 mg of calcium. Whole grain white bread, whole grain white by Flowers Foods, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 077633751067.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandFlowers Foods, Inc.
Please let us know if you have any suggestions on how to make this website better.
Whole grain white bread, whole grain white by Flowers Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved