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Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC

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Nutrition Facts
Portion Size122 g
Amount Per Portion329
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 8g 40 %
Cholesterol 31mg 10 %
Sodium 730mg 32 %
Total Carbohydrate 33g 12 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 13g 26 %
Calcium 200mg 15 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC nutrition facts and analysis per 0.125 pizza (122.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 200.08 mg15 %
Iron 2.70 mg15 %
Sodium 729.56 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.01 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.00 g12 %
  Fiber 1.95 g7 %
  Sugars 3.00 g
  Net carbs 31.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.994 g21 %
  Saturated fatty acids 8.003 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.50 mg10 %

Ingredients
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, yeast, contains 2% or less of: bread crumbs [wheat flour, sugar, yeast, salt], sugar, salt, acacia gum, wheat flour, enzymes, fermented wheat flour)Whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes)
Sauce (tomato puree water, tomato paste)Salt
SugarSpice
Citric acidGarlic powder
Onion powder), pepperoni (pork and beefSalt
SpicesDextrose
Lactic acid starter cultureOleoresin of paprika
FlavoringsSodium ascorbate
Sodium nitriteBha
BhtCitric acid), provolone cheese (pasteurized milk
Cheese cultureSalt
Enzymes), contains 2% or less of: dehydrated garlic, dried parsley, dried oregano, dried basil

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Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC contains 329 calories per 122 g serving. This serving contains 16 g of fat, 13 g of protein and 33 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC contains 8 g of saturated fat and 31 mg of cholesterol per serving. 122 g of Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC contains 2.4 mg vitamin C as well as 2.70 mg of iron, 200.08 mg of calcium. Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC belong to 'Pizza' food category. The UPC for this product is 013087243239.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandAryzta, LLC
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Whole milk mozzarella and provolone cheese with premium sliced and diced pepperoni with a tomato sauce on a crust large pizza, classic pepperoni by Aryzta, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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