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Peanut brittle by AJ' FINE FOODS

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Nutrition Facts
Portion Size28 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 0.5g 2 %
Sodium 85mg 4 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 1g 4 %
   Sugar 14g
Protein 3g 6 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Peanut brittle by AJ' FINE FOODS nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.36 mg2 %
Sodium 85.12 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.00 g7 %
  Fiber 1.01 g4 %
  Sugars 14.00 g
  Net carbs 16.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 0.501 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
SugarPeanuts
Light corn syrupNatural vanilla flavor
SaltBaking soda (sodium bicarbonate and tricalcium phosphate)

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Peanut brittle by AJ' FINE FOODS contains 120 calories per 28 g serving. This serving contains 5 g of fat, 3 g of protein and 18 g of carbohydrate. The latter is 14 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Peanut brittle by AJ' FINE FOODS contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Peanut brittle by AJ' FINE FOODS contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Peanut brittle by AJ' FINE FOODS belong to 'Candy' food category. The UPC for this product is 095248220112.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandAJ' FINE FOODS
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Peanut brittle by AJ' FINE FOODS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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