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Crispy & delicious fish fry by Blendco, Inc.

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Nutrition Facts
Portion Size3.5 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 990mg 43 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 3g 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Crispy & delicious fish fry by Blendco, Inc. nutrition facts and analysis per 3.5 grm (3.5 g)

Minerals
NutrientAmount DV
Sodium 990.01 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 2.00 g7 %
  Sugars 2.00 g
  Net carbs 35 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Fatty acids, total trans 0.000 g

Ingredients
Degerminated yellow corn mealNiacin
Iron (reduced)Thiamine mononitrate
RiboflavinFolic acid
SaltMonosodium glutamate
SpicesGarlic
SugarNatural extractives of paprika with soybean and/or canola oil
Tricalcium phosphate

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. Crispy & delicious fish fry by Blendco, Inc. belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 016756040108.
Food properties
SourceUSDA Branded foods
CategorySeasoning Mixes, Salts, Marinades & Tenderizers
BrandBlendco, Inc.
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Crispy & delicious fish fry by Blendco, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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