No bull burger, veggie burger, sundried tomato & spinach by NO BULL BURGER
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Nutrition Facts
Portion Size
121 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 2.5g
3 %
Sodium 450mg
20 %
Total Carbohydrate 28g
10 %
Dietary Fiber 7g
25 %
Sugar 4g
Protein 9g
18 %
Calcium 40mg
3 %
Iron 3.6mg
20 %
Potassium 530mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
No bull burger, veggie burger, sundried tomato & spinach by NO BULL BURGER contains 160 calories per 121 g serving. This serving contains 2.5 g of fat, 9 g of protein and 28 g of carbohydrate. The latter is 4 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. No bull burger, veggie burger, sundried tomato & spinach by NO BULL BURGER contains 0 g of saturated fat and 0 mg of cholesterol per serving. 121 g of No bull burger, veggie burger, sundried tomato & spinach by NO BULL BURGER contains 4.8 mg vitamin C as well as 3.61 mg of iron, 39.93 mg of calcium, 530 mg of potassium. No bull burger, veggie burger, sundried tomato & spinach by NO BULL BURGER belong to 'Other Meats' food category. The UPC for this product is 820103327138.
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No bull burger, veggie burger, sundried tomato & spinach by NO BULL BURGER nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.