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Cracker by VOIZ

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Nutrition Facts
Portion Size28 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 6.5g 8 %
   Saturated Fat 3.7g 18 %
Sodium 168mg 7 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 0g 0 %
   Sugar 5.5g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Cracker by VOIZ nutrition facts and analysis per 1 indi bag (28.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 168.00 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Fiber 0.00 g0 %
  Sugars 5.50 g
    Sugars, added 5.99 g
  Net carbs 19 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.499 g8 %
  Saturated fatty acids 3.699 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Wheat flourVegetable oil (coconut, palm and palm kernel)
SugarWhey powder
Dextrose monohydrateSalt
Active dry yeastMalt extract
Sodium bicarbonateArtificial butter flavor
Artificial color (synthetic beta-carotenes)

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Cracker by VOIZ contains 130 calories per 28 g serving. This serving contains 6.5 g of fat, 2 g of protein and 19 g of carbohydrate. The latter is 5.5 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cracker by VOIZ contains 3.7 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Cracker by VOIZ contains 0.00 mg of iron, 0.00 mg of calcium. Cracker by VOIZ belong to 'Crackers & Biscotti' food category. The UPC for this product is 679757120417.
Food properties
SourceUSDA Branded foods
CategoryCrackers & Biscotti
BrandVOIZ
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Cracker by VOIZ nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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