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Foods in Cold cuts and cured meats category

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Beef jerky Recipe | Diary | Favorites | Compare
Beef, corned Recipe | Diary | Favorites | Compare
Beef, dried, chipped, cooked in fat Recipe | Diary | Favorites | Compare
Beef, dried, chipped, uncooked Recipe | Diary | Favorites | Compare
Beef, prepackaged or deli, luncheon meat Recipe | Diary | Favorites | Compare
Beef, prepackaged or deli, luncheon meat, reduced sodium Recipe | Diary | Favorites | Compare
Bologna Recipe | Diary | Favorites | Compare
Bologna, reduced fat Recipe | Diary | Favorites | Compare
Bologna, reduced sodium Recipe | Diary | Favorites | Compare
Canadian bacon, cooked Recipe | Diary | Favorites | Compare
Chicken salad spread Recipe | Diary | Favorites | Compare
Chicken, prepackaged or deli, luncheon meat Recipe | Diary | Favorites | Compare
Chicken, prepackaged or deli, luncheon meat, reduced sodium Recipe | Diary | Favorites | Compare
Ham Recipe | Diary | Favorites | Compare
Ham luncheon meat, loaf type Recipe | Diary | Favorites | Compare
Ham, canned Recipe | Diary | Favorites | Compare
Ham, ground Recipe | Diary | Favorites | Compare
Ham, prepackaged or deli, luncheon meat Recipe | Diary | Favorites | Compare
Ham, prepackaged or deli, luncheon meat, reduced sodium Recipe | Diary | Favorites | Compare
Ham, prosciutto Recipe | Diary | Favorites | Compare
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Foods in Cold cuts and cured meats category. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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