Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegetable base, 26% less sodium than our regular vegetable base by southeastern mills inc. by Southeastern Mills Inc.100 g250delete
16"" ww supreme pizza by nardone brothers baking co. by Nardone Brothers Baking Co.100 g380delete
Daily's roasted (partially cooked) bacon, xxx - thick lo 200sl by Daily's Premium Meats LLC100 g471delete
Made with 100% natural spring water by Signature Springs, LLC100 g42delete
Creole style chicken breast & andouille sausage gumbo by My Fit Foods100 g108delete
English muffins, palin by harris baking co by Harris Baking Co100 g211delete
Cinnamon mielony by KAMIS100 g0delete
Totino's triple meat pizza rolls 50 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g248delete
Premium beef jerky by monogram meat snacks, llc by Monogram Meat Snacks, LLC100 g286delete
Valentine milk chocolate by ross acquisition inc. by Ross Acquisition Inc.100 g517delete
Fresh hummus, classic by baruvi fresh llc by Baruvi Fresh LLC100 g161delete
Organic chicken bone broth, organic chicken by fond bone broth, llc by Fond Bone Broth, LLC100 g16delete
Asparagus spears by Safeway, Inc.100 g17delete
Pasta sauce, tomato basil by pellicano specialty food distributors by Pellicano Specialty Food Distributors100 g387delete
Fajita mix by triple 'b' corporation by Triple 'B' Corporation100 g29delete
100% pure beef sandwich steak by Food Town Stores Inc.100 g312delete
Soup, dry, beef flavor, ramen noodle100 g441delete
Movie theater extra butter flavored microwave popcorn, movie theater extra butter by supervalu, inc. by Supervalu, Inc.100 g515delete
The baker's wife, rustic sourdough baguette by media galleries, inc. by Media Galleries, Inc.100 g214delete
Chocolate hazelnut crisp protein bar, chocolate hazelnut crisp by Perfect Bar, LLC100 g516delete
Half & half by meijer, inc. by Meijer, Inc.100 g133delete
Jellied pot roast beef loaf by fred usinger, inc. by Fred Usinger, Inc.100 g125delete
Cream cheese brownies, cream cheese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete
Dried cranberries by Mountain Man Nut & Fruit Co.100 g325delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion6204
Calories
% Daily Value *
Total Fat 270g ** 346 %
   Saturated Fat 100g ** 500 %
Cholesterol 434mg ** 145 %
Sodium 21211mg ** 922 %
Total Carbohydrate 610g ** 222 %
   Dietary Fiber 48g ** 171 %
   Sugar 261g **
Protein 245g 490 %
Calcium 873mg ** 67 %
Iron 38mg ** 211 %
Potassium 1918mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 43.00%Protein: 17.00%Carbs: 40.00%
Fat (43.00%)
Protein (17.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Retinol 0 mcg
Thiamin [Vitamin B1]0.479 mg40 %
Riboflavin [Vitamin B2]0.775 mg60 %
Niacin [Vitamin B3]19.236 mg120 %
Pantothenic acid [Vitamin B5]2.061 mg41 %
Vitamin B6 0.037 mg2 %
Vitamin C [Ascorbic acid]76 mg84 %
Vitamin E (alpha-tocopherol) 2.49 mg17 %
  Tocopherol, alpha 2.49 mg
  Tocopherol, beta 0.21 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.11 mg
  Tocotrienol, alpha 1.98 mg
  Tocotrienol, beta 1.31 mg
  Tocotrienol, delta 1.02 mg
  Tocotrienol, gamma 3.28 mg
Vitamin K 9 mcg8 %
  Vitamin K1 [Phylloquinone]9 mcg
Betaine 19.2 mg
Choline 5.3 mg1 %

Minerals
NutrientAmount DV
Calcium 873 mg67 %
Copper 1.57 mg174 %
Iron 38.02 mg211 %
Magnesium 154 mg37 %
Manganese 0.644 mg28 %
Phosphorus 357 mg29 %
Potassium 1918 mg41 %
Selenium 19.6 mcg36 %
Sodium 21211 mg922 %
Zinc 4.24 mg39 %

Proteins and Amino acids
NutrientAmount DV
Protein 245.42 g491 %

Carbohydrates
NutrientAmount DV
Carbohydrate 610.43 g222 %
  Fiber 48.3 g172 %
  Starch 56.06 g
  Sugars 261.25 g
    Sugars, added 65.2 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0.59 g
    Sucrose 1.4 g
  Net carbs 562.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 21.00%Polyunsaturated: 4.00%
Saturated (75.00%)
Monounsaturated (21.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g2.08 g34.13

NutrientAmount DV
Fat 269.76 g346 %
  Saturated fatty acids 100.098 g500 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Docosanoic acid 0.013 g
    Dodecanoic acid 0.055 g
    Eicosanoic acid 0.059 g
    Heptadecanoic acid 0.018 g
    Hexadecanoic acid 7.071 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.721 g
    Octanoic acid 0.005 g
    Pentadecanoic acid 0.01 g
    Tetracosanoic acid 0.016 g
    Tetradecanoic acid 0.178 g
  Monounsaturated fatty acids 28.769 g
    Cis-hexadecenoic acid 0.027 g
    Cis-octadecenoic acid 6.1 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.032 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.027 g
    Octadecenoic acid 6.124 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.023 g
  Polyunsaturated fatty acids 5.421 g
    α-linolenic acid n-3 (ALA) 0.06 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 2.07 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0.002 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic CLAs acid 0.006 g
    Octadecadienoic acid 2.121 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.062 g
    Trans-octadecadienoic acid 0.046 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.129 g
    Fatty acids, total trans-monoenoic 0.023 g
    Fatty acids, total trans-polyenoic 0.046 g

Sterols
NutrientAmount DV
Cholesterol 434 mg145 %

Other
NutrientAmount DV
Ash 5.31 g
Water 6.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved