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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicken breast tenders by Foster Poultry Farms100 g89delete
Cheese spread, cream cheese base100 g295delete
Almond crusted flounder, almond crusted by high liner foods (usa) incorporated by High Liner Foods (USA) Incorporated100 g171delete
European apricot fruit spread by Topco Associates, Inc.100 g167delete
Diced bell pepper & white onion, white by h e butt grocery company by H E Butt Grocery Company100 g23delete
Asian style cuisine, teriyaki chicken by bellisio foods inc by Bellisio Foods Inc100 g137delete
5 bean vegetable soup by The Hain Celestial Group, Inc.100 g42delete
Mango chunks by Safeway, Inc.100 g58delete
Beef flavor rice, vermicelli, carrots and beef broth, beef by The Quaker Oats Co/golden Grain100 g339delete
All purpose baking mix by Big Y Foods, Inc.100 g400delete
A non-alcoholic drink mix, mango bellini by welch foods inc by Welch Foods Inc100 g217delete
.75-1 lb wg y.t. snapper by Beaver Street Fisheries Inc.100 g97delete
Ghirardelli chocolate, holiday sea salt duo squares, milk chocolate, almonds, dark chocolate & caramels by Ghirardelli Chocolate Company100 g500delete
Mexican hot chocolate energy bars, mexican hot chocolate by clif bar and company by Clif Bar and Company100 g368delete
12 candy canes by Ferrara Candy Company100 g357delete
Marie callender's, chocolate satin pie by Conagra Brands, Inc.100 g439delete
Mango dairy-free probiotic cultured coconut yogurt drink, mango by Harmless Harvest Inc.100 g50delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3749
Calories
% Daily Value *
Total Fat 124g 159 %
   Saturated Fat 58g ** 290 %
Cholesterol 240mg ** 80 %
Sodium 4768mg 207 %
Total Carbohydrate 578g 210 %
   Dietary Fiber 25g ** 89 %
   Sugar 312g **
Protein 105g 210 %
Vitamin D 0.5mcg ** 2 %
Calcium 793mg ** 61 %
Iron 19mg ** 106 %
Potassium 1328mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 11.00%Carbs: 59.00%
Fat (30.00%)
Protein (11.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 302 mcg34 %
  Carotene, alpha 0 mcg
  Carotene, beta 19 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 300 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.561 mg43 %
Niacin [Vitamin B3]7.462 mg47 %
Vitamin B6 0.334 mg20 %
Vitamin B12 [Cobalamin]1.28 mcg53 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]106.8 mg119 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
Vitamin K 2.4 mcg2 %
  Vitamin K1 [Phylloquinone]2.4 mcg
Choline 27.2 mg5 %

Minerals
NutrientAmount DV
Calcium 793 mg61 %
Copper 0.01 mg1 %
Iron 19.22 mg107 %
Magnesium 124 mg30 %
Phosphorus 459 mg37 %
Potassium 1328 mg28 %
Selenium 2.7 mcg5 %
Sodium 4768 mg207 %
Zinc 0.51 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.12 g210 %

Carbohydrates
NutrientAmount DV
Carbohydrate 577.77 g210 %
  Fiber 25.3 g90 %
  Sugars 312.26 g
    Sugars, added 41.4 g
  Net carbs 552.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.74%Monounsaturated: 20.20%Polyunsaturated: 6.06%
Saturated (73.74%)
Monounsaturated (20.20%)
Polyunsaturated (6.06%)
NutrientAmount DV
Fat 123.53 g158 %
  Saturated fatty acids 58.23 g291 %
    Butanoic acid 0.82 g
    Decanoic acid 0.55 g
    Dodecanoic acid 0.377 g
    Hexadecanoic acid 8.645 g
    Hexanoic acid 0.238 g
    Octadecanoic acid 3.314 g
    Octanoic acid 0.279 g
    Tetradecanoic acid 2.953 g
  Monounsaturated fatty acids 16.011 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.804 g
    Octadecenoic acid 6.874 g
  Polyunsaturated fatty acids 5.003 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.632 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.402 g
  Fatty acids, total trans 3.03 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.3 g
Caffeine 0 mg
Carbohydrate, other 26 g
Fiber, insoluble 4 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 58.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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