Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Zee zees applesauce cup, super sour apple, 4.5 oz. by national food group inc. by National Food Group Inc.100 g47delete
Banana, pineapple, carrot & mango medley spoonable smoothie, mango medley by FRUIT LOVE100 g73delete
365 organic everyday value, organic peach fruit strip by Whole Foods Market, Inc.100 g333delete
Campbell's chunky soup, sirloin burger with country vegetable beef soup, 18.8 oz can (pack of 6) by campbell soup company by CAMPBELL SOUP COMPANY100 g71delete
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean only, bone-in, t-bone steak, short loin100 g212delete
Roundy's, crunchy peanut butter by ROUNDY'S100 g562delete
Thai hom mali jasmine rice, thai hom mali jasmine by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g356delete
Cookie couture, cookies, victorian oatmeal raisin by Vetrolaser LLC100 g429delete
Campbell's, magical shaped pasta with chicken in chicken broth condensed soup by Campbell Soup Company100 g67delete
Low fat yogurt, cotton candy by commonwealth dairy, llc by Commonwealth Dairy, LLC100 g90delete
Treff, chocolate flavoured cream biscuits by TREFF100 g450delete
Crushed red pepper, crushed by Whole Foods Market, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2690
Calories
% Daily Value *
Total Fat 88g 113 %
   Saturated Fat 25g ** 125 %
Cholesterol 133mg ** 44 %
Sodium 1781mg 77 %
Total Carbohydrate 402g 146 %
   Dietary Fiber 19g ** 68 %
   Sugar 199g **
Protein 80g 160 %
Vitamin D 0.1mcg ** 0 %
Calcium 405mg ** 31 %
Iron 11mg ** 61 %
Potassium 1765mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 30.00%Protein: 12.00%Carbs: 58.00%
Fat (30.00%)
Protein (12.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.254 mg20 %
Niacin [Vitamin B3]8.776 mg55 %
Pantothenic acid [Vitamin B5]0.323 mg6 %
Vitamin B6 0.757 mg45 %
Vitamin B12 [Cobalamin]1.96 mcg82 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]53.6 mg60 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 8.6 mg
Choline 63.2 mg11 %

Minerals
NutrientAmount DV
Calcium 405 mg31 %
Copper 0.07 mg8 %
Iodine 0 mcg0 %
Iron 11.45 mg64 %
Magnesium 21 mg5 %
Manganese 0.004 mg0 %
Phosphorus 219 mg18 %
Potassium 1765 mg38 %
Selenium 29.3 mcg53 %
Sodium 1781 mg77 %
Zinc 4.61 mg42 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.20%Arginine: 2.50%Aspartic acid: 3.60%Glutamic acid: 5.99%Glycine: 1.60%Histidine: 1.40%Isoleucine: 1.70%Leucine: 3.20%Lysine: 3.60%Methionine: 1.00%Phenylalanine: 1.50%Proline: 1.60%Serine: 1.50%Threonine: 1.70%Tyrosine: 1.40%Valine: 1.80%Unspecified: 62.94%
Alanine (2.20%)
Arginine (2.50%)
Aspartic acid (3.60%)
Glutamic acid (5.99%)
Glycine (1.60%)
Histidine (1.40%)
Isoleucine (1.70%)
Leucine (3.20%)
Lysine (3.60%)
Methionine (1.00%)
Phenylalanine (1.50%)
Proline (1.60%)
Serine (1.50%)
Threonine (1.70%)
Tyrosine (1.40%)
Valine (1.80%)
Unspecified (62.94%)
NutrientAmount DV
Protein 79.82 g160 %
  Alanine 1.763 g
  Arginine 1.981 g
  Aspartic acid 2.852 g
  Cystine 0.296 g
  Glutamic acid 4.815 g
  Glycine 1.272 g
  Histidine 1.096 g96 %
  Hydroxyproline 0.136 g
  Isoleucine 1.377 g89 %
  Leucine 2.54 g74 %
  Lysine 2.839 g92 %
  Methionine 0.784 g
  Phenylalanine 1.177 g
  Proline 1.24 g
  Serine 1.198 g
  Threonine 1.388 g85 %
  Tryptophan 0.331 g81 %
  Tyrosine 1.102 g
  Valine 1.455 g74 %
  Phenylalanine + Tyrosine 2.279 g85 %
  Methionine + Cysteine 1.08 g70 %

Carbohydrates
NutrientAmount DV
Carbohydrate 401.7 g146 %
  Fiber 18.9 g67 %
  Sugars 199.25 g
    Sugars, added 7.5 g
  Net carbs 382.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 18.00%Polyunsaturated: 3.00%
Saturated (79.00%)
Monounsaturated (18.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.36 g10.59

NutrientAmount DV
Fat 87.69 g112 %
  Saturated fatty acids 24.539 g123 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.01 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.118 g
    Hexadecanoic acid 2.383 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.362 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.047 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.28 g
  Monounsaturated fatty acids 5.439 g
    Cis-hexadecenoic acid 0.31 g
    Cis-octadecenoic acid 3.629 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.018 g
    Heptadecenoic acid 0.084 g
    Hexadecenoic acid 0.338 g
    Octadecenoic acid 4.114 g
    Tetradecenoic acid 0.056 g
    Trans-hexadecenoic acid 0.028 g
    Trans-octadecenoic acid 0.485 g
  Polyunsaturated fatty acids 0.962 g
    α-linolenic acid n-3 (ALA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.34 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosadienoic acid 0.018 g
    Eicosadienoic n-6 acid 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.051 g
    Octadecadienoic CLAs acid 0.037 g
    Octadecadienoic acid 0.439 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.018 g
    Trans-octadecadienoic acid 0.059 g
  Fatty acids, total trans 0.572 g
    Fatty acids, total trans-monoenoic 0.513 g
    Fatty acids, total trans-polyenoic 0.059 g

Sterols
NutrientAmount DV
Cholesterol 133 mg44 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.05 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 61.15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved