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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Winn-dixie, gummi peach rings by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g325delete
Orchard fusion, organic juice smoothie, harvest mango, harvest mango by Bay Valley Foods, LLC100 g62delete
Lamb or mutton and potatoes with gravy100 g129delete
Vesper bros foods, italian style marinated chester county mushrooms by Vesper Brothers' Foods100 g17delete
Colossal choc chip cookie by the kroger co. by The Kroger Co.100 g538delete
Cereal (General Mills 25% Less Sugar Cinnamon Toast Crunch)100 g386delete
Glacier ridge farms, jalapeno cheddar gourmet spreadable cheese by Dairyfood USA, Inc.100 g250delete
Bemarkca, tropical candy almond by K-Swiss, Inc.100 g302delete
Tootsie, bunch pops by Tootsie Roll Industries Inc.100 g346delete
Frankfurter buns by Hannaford Bros. Co.100 g256delete
Popcorn, caramel coated, with nuts100 g397delete
Fajita breast strips by Brakebush Brothers100 g106delete
Infant formula, made with plain bottled water (Enfamil Enfagrow Toddler Transitions), powder100 g66delete
Nassau candy, yogurt covered almonds by Nassau Candy Distributors, Inc.100 g575delete
Buffalo-style chicken breast by Target Stores100 g107delete
Mexican blend by Whole Foods Market, Inc.100 g393delete
Hannaford, blackeye peas by Hannaford Bros. Co.100 g273delete
All day rose flavored pastry crisps, all day rose by the kellogg company by The Kellogg Company 100 g400delete
Genovese pesto sauce with basil by Keep Kids Alive Drive 25100 g398delete
Nougat, chocolate covered, with caramel100 g456delete
Tuscan cheese, tuscan cheese by Keebler Company100 g500delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6282
Calories
% Daily Value *
Total Fat 265g 340 %
   Saturated Fat 92g ** 460 %
Cholesterol 310mg ** 103 %
Sodium 7639mg ** 332 %
Total Carbohydrate 847g ** 308 %
   Dietary Fiber 52g ** 186 %
   Sugar 458g **
Protein 171g 342 %
Vitamin D 4.3mcg ** 22 %
Calcium 2540mg ** 195 %
Iron 36mg ** 200 %
Potassium 2290mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 11.00%Carbs: 51.00%
Fat (38.00%)
Protein (11.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 521 mcg58 %
  Carotene, alpha 25 mcg
  Carotene, beta 45 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 762 mcg
  Lycopene 0 mcg
  Retinol 516 mcg
Thiamin [Vitamin B1]1.34 mg112 %
Riboflavin [Vitamin B2]1.832 mg141 %
Niacin [Vitamin B3]22.73 mg142 %
Vitamin B6 1.833 mg108 %
Vitamin B12 [Cobalamin]5.09 mcg212 %
  Vitamin B12, added 4.5 mcg
Folate, DFE [Vitamin B9]518 mcg130 %
  Folate, food 47 mcg
  Folic acid 278 mcg
Vitamin C [Ascorbic acid]36.9 mg41 %
Vitamin D 4.3 mcg22 %
Vitamin E (alpha-tocopherol) 4.53 mg30 %
  Vitamin E, added 0.59 mg
  Tocopherol, alpha 4.53 mg
Vitamin K 19.6 mcg16 %
  Vitamin K1 [Phylloquinone]19.6 mcg
Choline 85.3 mg16 %

Minerals
NutrientAmount DV
Calcium 2540 mg195 %
Copper 0.78 mg87 %
Iron 36.09 mg201 %
Magnesium 179 mg43 %
Phosphorus 664 mg53 %
Potassium 2290 mg49 %
Selenium 19.2 mcg35 %
Sodium 7639 mg332 %
Zinc 14.1 mg128 %

Proteins and Amino acids
NutrientAmount DV
Protein 171.16 g342 %

Carbohydrates
NutrientAmount DV
Carbohydrate 847.2 g308 %
  Fiber 52.4 g187 %
  Sugars 458.47 g
    Sugars, added 24 g
  Sugar alcohols 0 g
  Net carbs 794.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 17.00%Polyunsaturated: 15.00%
Saturated (68.00%)
Monounsaturated (17.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 264.89 g340 %
  Saturated fatty acids 91.572 g458 %
    Butanoic acid 0.182 g
    Decanoic acid 0.386 g
    Dodecanoic acid 4.298 g
    Hexadecanoic acid 5.931 g
    Hexanoic acid 0.097 g
    Octadecanoic acid 3.98 g
    Octanoic acid 0.356 g
    Tetradecanoic acid 1.882 g
  Monounsaturated fatty acids 22.583 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.2 g
    Hexadecenoic acid 0.245 g
    Octadecenoic acid 14.937 g
  Polyunsaturated fatty acids 20.583 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.036 g
    Octadecadienoic acid 6.606 g
    Octadecatetraenoic acid 0.018 g
    Octadecatrienoic acid 0.869 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 310 mg103 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 6 mg
Theobromine 64 mg
Water 173.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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