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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pineapple chunks by SUNKIST100 g53delete
Donuts bar by TRUWOMEN100 g400delete
Homemade style egg pasta by Vassallo Foods, Inc.100 g375delete
Monterey jack cheese with jalapeno peppers snack bars, pepper jack by GOOD & GATHER100 g381delete
Shawarma style chicken by Pinnacle Foods Group LLC100 g118delete
Better bites, sun butter do bites chocolate enrobed cookie dough by Keltech, Inc.100 g514delete
Sj mnstr tab 2/18/1.94z by Conagra Brands100 g473delete
Bagels cinnamon raisin by Hannaford Bros. Co.100 g281delete
Welsh farms, super premium ice cream, fat daddy by House Of Flavors, Inc.100 g304delete
Alaska pollock fillet squares in our crisp bubbly batter by Whittlestone, Inc.100 g239delete
Fish, dry heat, cooked, florida, pompano100 g211delete
Everroast chicken caesar wrap, everroast chicken by Taylor Fresh Foods, Inc.100 g223delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3572
Calories
% Daily Value *
Total Fat 173g 222 %
   Saturated Fat 69g 345 %
Cholesterol 430mg 143 %
Sodium 5053mg 220 %
Total Carbohydrate 341g 124 %
   Dietary Fiber 29g 104 %
   Sugar 110g **
Protein 157g 314 %
Calcium 1117mg ** 86 %
Iron 17mg ** 94 %
Potassium 1347mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.45%Protein: 18.18%Carbs: 36.36%
Fat (45.45%)
Protein (18.18%)
Carbs (36.36%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 36 mcg4 %
  Retinol 36 mcg
Thiamin [Vitamin B1]0.68 mg57 %
Riboflavin [Vitamin B2]0.15 mg12 %
Niacin [Vitamin B3]3.8 mg24 %
Pantothenic acid [Vitamin B5]0.87 mg17 %
Vitamin B6 0.23 mg14 %
Vitamin B12 [Cobalamin]1.2 mcg50 %
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1117 mg86 %
Copper 0.08 mg9 %
Iron 16.98 mg94 %
Magnesium 31 mg7 %
Manganese 0.025 mg1 %
Phosphorus 341 mg27 %
Potassium 1347 mg29 %
Selenium 46.8 mcg85 %
Sodium 5053 mg220 %
Zinc 0.69 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 1.50%Glutamic acid: 2.30%Glycine: 0.70%Isoleucine: 0.70%Leucine: 1.20%Lysine: 1.40%Phenylalanine: 0.60%Proline: 0.50%Serine: 0.60%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 85.50%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (1.50%)
Glutamic acid (2.30%)
Glycine (0.70%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (1.40%)
Phenylalanine (0.60%)
Proline (0.50%)
Serine (0.60%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (85.50%)
NutrientAmount DV
Protein 157.03 g314 %
  Alanine 1.433 g
  Arginine 1.417 g
  Aspartic acid 2.426 g
  Cystine 0.254 g
  Glutamic acid 3.536 g
  Glycine 1.137 g
  Histidine 0.697 g61 %
  Isoleucine 1.092 g70 %
  Leucine 1.925 g56 %
  Lysine 2.175 g70 %
  Methionine 0.701 g
  Phenylalanine 0.925 g
  Proline 0.838 g
  Serine 0.966 g
  Threonine 1.038 g64 %
  Tryptophan 0.265 g65 %
  Tyrosine 0.8 g
  Valine 1.22 g62 %
  Phenylalanine + Tyrosine 1.725 g64 %
  Methionine + Cysteine 0.955 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 341.42 g124 %
  Fiber 28.5 g102 %
  Sugars 109.91 g
    Sugars, added 14.8 g
  Net carbs 312.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 24.00%Polyunsaturated: 9.00%
Saturated (67.00%)
Monounsaturated (24.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.99 g0.00

NutrientAmount DV
Fat 172.92 g222 %
  Saturated fatty acids 69.089 g345 %
    Hexadecanoic acid 2.842 g
    Octadecanoic acid 1.056 g
    Tetradecanoic acid 0.526 g
  Monounsaturated fatty acids 25.005 g
    Hexadecenoic acid 0.722 g
    Octadecenoic acid 2.593 g
  Polyunsaturated fatty acids 9.578 g
    Docosahexaenoic n-3 acid (DHA) 0.504 g
    Docosapentaenoic n-3 acid (DPA) 0.259 g
    Eicosapentaenoic n-3 acid (EPA) 0.224 g
    Eicosatetraenoic acid 0.315 g
    Octadecadienoic acid 0.155 g
  Fatty acids, total trans 0.91 g

Sterols
NutrientAmount DV
Cholesterol 430 mg143 %

Other
NutrientAmount DV
Ash 1.38 g
Water 62.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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