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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ground beef patties, beef by weis markets, inc. by Weis Markets, Inc.100 g259delete
Maraschino cherries by Safeway, Inc.100 g200delete
1% lowfat milk by Wal-Mart Stores, Inc.100 g46delete
Roland, cooking wine, marsala by American Roland Food Corp.100 g50delete
Marilyn's, coffee cake, cinnamon, cinnamon by american gra-frutti, llc by American Gra-Frutti, LLC100 g240delete
Sandwich creme cookies by Schnuck Markets, Inc.100 g472delete
Dried cranberries by Graceland Fruit, Inc.100 g350delete
Rice and vermicelli mix, prepared with 80% margarine, rice pilaf flavor100 g148delete
Tropical flavors cotton candy, watermelon, pineapple/coconut, banana by Taste of Nature, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2158
Calories
% Daily Value *
Total Fat 47g 60 %
   Saturated Fat 16g ** 80 %
Cholesterol 148mg ** 49 %
Sodium 1970mg 86 %
Total Carbohydrate 397g 144 %
   Dietary Fiber 7g ** 25 %
   Sugar 259g **
Protein 35g 70 %
Calcium 151mg ** 12 %
Iron 4.5mg ** 25 %
Potassium 125mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 19.80%Protein: 6.93%Carbs: 73.27%
Fat (19.80%)
Protein (6.93%)
Carbs (73.27%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 39 mcg4 %
  Retinol 39 mcg
Thiamin [Vitamin B1]0.167 mg14 %
Riboflavin [Vitamin B2]0.027 mg2 %
Niacin [Vitamin B3]1.853 mg12 %
Pantothenic acid [Vitamin B5]0.245 mg5 %
Vitamin B6 0.133 mg8 %
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Tocopherol, alpha 0.26 mg
  Tocopherol, beta 0.07 mg
  Tocopherol, delta 1.18 mg
  Tocopherol, gamma 2.65 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0.1 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.05 mg

Minerals
NutrientAmount DV
Calcium 151 mg12 %
Copper 0.06 mg7 %
Iron 4.46 mg25 %
Magnesium 11 mg3 %
Manganese 0.287 mg12 %
Phosphorus 48 mg4 %
Potassium 125 mg3 %
Selenium 10.3 mcg19 %
Sodium 1970 mg86 %
Zinc 0.39 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 34.85 g70 %

Carbohydrates
NutrientAmount DV
Carbohydrate 397.42 g145 %
  Fiber 7 g25 %
  Starch 21 g
  Sugars 259.35 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0.01 g
    Lactose 0 g
    Maltose 0.17 g
    Sucrose 0.08 g
  Net carbs 390.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 22.00%Polyunsaturated: 30.00%
Saturated (48.00%)
Monounsaturated (22.00%)
Polyunsaturated (30.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g1.09 g7.79

NutrientAmount DV
Fat 46.84 g60 %
  Saturated fatty acids 15.524 g78 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.011 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.012 g
    Heptadecanoic acid 0.004 g
    Hexadecanoic acid 0.457 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.248 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.005 g
    Tetradecanoic acid 0.005 g
  Monounsaturated fatty acids 7.099 g
    Cis-hexadecenoic acid 0.006 g
    Cis-octadecenoic acid 1.019 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 1.517 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.497 g
  Polyunsaturated fatty acids 9.598 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 1.09 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic CLAs acid 0.002 g
    Octadecadienoic acid 1.119 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.146 g
    Trans-octadecadienoic acid 0.023 g
  Fatty acids, total trans 2.311 g
    Fatty acids, total trans-monoenoic 0.497 g
    Fatty acids, total trans-polyenoic 0.023 g

Sterols
NutrientAmount DV
Cholesterol 148 mg49 %

Other
NutrientAmount DV
Ash 1.23 g
Water 66.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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