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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creme filled cakes swiss rolls by Flowers Foods, Inc.100 g439delete
Pineapple & coconut with fresh cream pops, pineapple & coconut by jonnypops llc by JonnyPops LLC100 g182delete
Party peanuts by John B. Sanfilippo & Son, Inc.100 g571delete
Shoprite, fettuccine enriched macaroni product by Wakefern Food Corporation100 g357delete
Mushroom & onion chunky pasta sauce, mushroom & onion by harris-teeter inc. by Harris-Teeter Inc.100 g70delete
Hunt's, pasta sauce, no added sugar, hunt's, pasta sauce, no added sugar by conagra brands, inc. by Conagra Brands, Inc.100 g28delete
Butter chicken indian cooking sauce, butter chicken by GOOD FOOD FOR GOOD100 g38delete
Korean marinade by lee kum kee co. ltd. by Lee Kum Kee Co. Ltd.100 g231delete
Macadamias coated with rich dark chocolate by hawaiian host inc. by Hawaiian Host Inc.100 g564delete
Unfiltered 100% juice by Welch Foods Inc100 g58delete
Beef, broiled, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, steak, top sirloin100 g243delete
Zephyrhills, sparkling spring water, watermelon lime, watermelon lime by Nestle Waters North America Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2781
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 50g ** 250 %
Cholesterol 176mg ** 59 %
Sodium 4911mg 214 %
Total Carbohydrate 325g 118 %
   Dietary Fiber 24g ** 86 %
   Sugar 196g
Protein 78g 156 %
Vitamin D 0.2mcg ** 1 %
Calcium 221mg ** 17 %
Iron 18mg ** 100 %
Potassium 1162mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 11.00%Carbs: 44.00%
Fat (45.00%)
Protein (11.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.073 mg89 %
Riboflavin [Vitamin B2]0.585 mg45 %
Niacin [Vitamin B3]28.605 mg179 %
Pantothenic acid [Vitamin B5]0.531 mg11 %
Vitamin B6 0.564 mg33 %
Vitamin B12 [Cobalamin]1.59 mcg66 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.9 mg3 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.44 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.44 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Betaine 13.5 mg
Choline 102.7 mg19 %

Minerals
NutrientAmount DV
Calcium 221 mg17 %
Copper 1.51 mg168 %
Fluoride 22.4 mcg
Iron 17.97 mg100 %
Magnesium 243 mg58 %
Manganese 2.009 mg87 %
Phosphorus 745 mg60 %
Potassium 1162 mg25 %
Selenium 29.2 mcg53 %
Sodium 4911 mg214 %
Zinc 10.23 mg93 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.20%Aspartic acid: 3.10%Glutamic acid: 5.21%Glycine: 2.10%Histidine: 1.10%Isoleucine: 1.60%Leucine: 2.70%Lysine: 2.90%Methionine: 0.90%Phenylalanine: 1.40%Proline: 1.60%Serine: 1.40%Threonine: 1.40%Tyrosine: 1.10%Valine: 1.70%Unspecified: 66.87%
Alanine (2.10%)
Arginine (2.20%)
Aspartic acid (3.10%)
Glutamic acid (5.21%)
Glycine (2.10%)
Histidine (1.10%)
Isoleucine (1.60%)
Leucine (2.70%)
Lysine (2.90%)
Methionine (0.90%)
Phenylalanine (1.40%)
Proline (1.60%)
Serine (1.40%)
Threonine (1.40%)
Tyrosine (1.10%)
Valine (1.70%)
Unspecified (66.87%)
NutrientAmount DV
Protein 78.26 g157 %
  Alanine 1.639 g
  Arginine 1.743 g
  Aspartic acid 2.456 g
  Cystine 0.348 g
  Glutamic acid 4.047 g
  Glycine 1.642 g
  Histidine 0.86 g75 %
  Hydroxyproline 0.283 g
  Isoleucine 1.227 g79 %
  Leucine 2.145 g63 %
  Lysine 2.279 g73 %
  Methionine 0.702 g
  Phenylalanine 1.065 g
  Proline 1.285 g
  Serine 1.062 g
  Threonine 1.077 g66 %
  Tryptophan 0.177 g43 %
  Tyrosine 0.859 g
  Valine 1.338 g68 %
  Phenylalanine + Tyrosine 1.924 g71 %
  Methionine + Cysteine 1.05 g68 %

Carbohydrates
NutrientAmount DV
Carbohydrate 324.68 g118 %
  Fiber 23.8 g85 %
  Sugars 195.71 g
    Sugars, added 20.5 g
  Net carbs 300.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 16.00%Polyunsaturated: 6.00%
Saturated (78.00%)
Monounsaturated (16.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 138.58 g178 %
  Saturated fatty acids 50.103 g251 %
    Butanoic acid 0 g
    Decanoic acid 0.035 g
    Dodecanoic acid 0.032 g
    Hexadecanoic acid 3.383 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.72 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.433 g
  Monounsaturated fatty acids 10.32 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.536 g
    Octadecenoic acid 5.374 g
  Polyunsaturated fatty acids 4.067 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 0.368 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.127 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 176 mg59 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.11 g
Caffeine 0 mg
Theobromine 0 mg
Water 58.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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