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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spreadable butter with canola oil by Wal-Mart Stores, Inc.100 g643delete
Gelato tiramisu by LA GELATERIA100 g235delete
Mediterranean date spread with orange blossom & rose water by kogos group llc by Kogos Group LLC100 g214delete
Fruit flavored drink, with high vitamin C, powdered, reconstituted100 g41delete
Extra virgin olive oil by LA ROMANELLA100 g800delete
Glazed blueberry pie doughnuts, glazed blueberry by krispy kreme doughnut corporation by Krispy Kreme Doughnut Corporation100 g354delete
Pumpkin spice by the bagelry by The Bagelry100 g394delete
Uncured bacon wrapped scallops, uncured bacon by target stores by Target Stores100 g222delete
Flat fillets of anchovies in pure olive oil by Vigo Importing Company100 g167delete
Dark cocoa nom noms by naturebox inc. by NatureBox Inc.100 g469delete
"alla norma" with eggplant & ricotta salata by Aqualink Nevada, LLC100 g59delete
Pearl sugar waffles, vanilla by hartybake llc by Hartybake LLC100 g446delete
Adobo seasoning by Badia Spices Inc.100 g0delete
Soy protein 10 g isolate powder, vanilla, vanilla by esupplements, llc by eSupplements, LLC100 g346delete
Drinking vinegar by Naam Som LLC100 g167delete
Glazed vanilla donut holes, glazed vanilla by speedway llc by Speedway LLC100 g421delete
Galerie, micky mouse & friends, milk chocolate heart by Ross Acquisition Inc.100 g514delete
Soy protein 20 g isolate powder, milk chocolate, milk chocolate by esupplements, llc by eSupplements, LLC100 g518delete
Salutti, yogo alo with skim milk & real aloe pulp, mango by JJ Martin Group, LLC100 g50delete
Mission pride, bartlett pears in heavy syrup by Pacific Coast Producers100 g77delete
Gochu jang korean hotsauce by SINTO GOURMET100 g200delete
Diced onions by norpac foods, inc. by Norpac Foods, Inc.100 g35delete
Gefen, jell dessert, diet lemon by Cachere Distributing Inc.100 g400delete
Glazed vanilla donut holes, glazed vanilla by speedway llc by Speedway LLC100 g421delete
Dressing carafe, peach vanilla by A.M. Braswell, Jr. Food Co. Inc.100 g50delete
Uncured bacon wrapped scallops, uncured bacon by Target Stores100 g222delete
Nerds, crunchy candy, strawberry, grape, strawberry, grape by Sunmark100 g400delete
Soy protein 20 g isolate powder, unflavored, unflavored by esupplements, llc by eSupplements, LLC100 g348delete
Gefen, jell dessert, diet lime by Cachere Distributing Inc.100 g200delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion8413
Calories
% Daily Value *
Total Fat 376g 482 %
   Saturated Fat 126g ** 630 %
Cholesterol 552mg ** 184 %
Sodium 48031mg 2088 %
Total Carbohydrate 1004g 365 %
   Dietary Fiber 27g ** 96 %
   Sugar 568g **
Protein 328g 656 %
Vitamin D 0mcg ** 0 %
Calcium 1136mg ** 87 %
Iron 47mg ** 261 %
Potassium 127097mg ** 2704 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.39%Protein: 15.15%Carbs: 45.45%
Fat (39.39%)
Protein (15.15%)
Carbs (45.45%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 63 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 63 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.072 mg6 %
Niacin [Vitamin B3]0.845 mg5 %
Vitamin B6 0.085 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]77.3 mg86 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 1136 mg87 %
Copper 0.01 mg1 %
Iron 46.71 mg260 %
Magnesium 1 mg0 %
Phosphorus 16 mg1 %
Potassium 127097 mg2704 %
Selenium 0.1 mcg0 %
Sodium 48031 mg2088 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 327.55 g655 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1003.55 g365 %
  Fiber 27.4 g98 %
  Sugars 568.12 g
    Sugars, added 84.6 g
  Net carbs 976.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.52%Monounsaturated: 40.40%Polyunsaturated: 8.08%
Saturated (51.52%)
Monounsaturated (40.40%)
Polyunsaturated (8.08%)
NutrientAmount DV
Fat 375.95 g482 %
  Saturated fatty acids 126.26 g631 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 98.81 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 20.71 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 552 mg184 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 89.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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