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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1% lowfat milk by Kemps LLC 100 g47delete
1/2" stub wheat pullman bread by BIMBO BAKERIES USA, INC.100 g244delete
Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, eye of round roast, round100 g122delete
Cod, salted, dried100 g290delete
Milk, lactose free, whole100 g61delete
100% arabica coffee, medium roast by bay valley foods, llc by Bay Valley Foods, LLC100 g2delete
Crackers by Industrias Alimenticias Noel100 g468delete
Oil, roasting nuts, oil sprays, principal uses candy coatings, coconut, industrial100 g884delete
""original"" moose tracks churned light ice cream vanilla light ice cream with peanut butter cups and famous moose tracks fudge, ""original"" moose tracks by Rafael Padilla & Cia S. En C.100 g212delete
A mild and distinct flavor made from the finest white corn by bush brothers & company by Bush Brothers & Company100 g60delete
Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, eye of round roast, round100 g157delete
100 calorie snacks by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g385delete
Artichokes, without salt, drained, boiled, cooked, frozen, (globe or french)100 g45delete
Seal, partially dried (Alaska Native), meat, bearded (Oogruk)100 g270delete
1/4 sheet celebration confetti cake with confetti whipped icing by Rich Products Corporation100 g358delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3605
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 116g ** 580 %
Cholesterol 340mg ** 113 %
Sodium 10871mg 473 %
Total Carbohydrate 299g 109 %
   Dietary Fiber 15g ** 54 %
   Sugar 79g **
Protein 220g 440 %
Vitamin D 5.1mcg ** 25 %
Calcium 748mg 58 %
Iron 53mg 294 %
Potassium 4042mg ** 86 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 25.00%Carbs: 32.00%
Fat (43.00%)
Protein (25.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 78 mcg9 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 394 mcg
  Lycopene 0 mcg
  Retinol 76 mcg
Thiamin [Vitamin B1]0.466 mg39 %
Riboflavin [Vitamin B2]1.666 mg128 %
Niacin [Vitamin B3]32.746 mg205 %
Pantothenic acid [Vitamin B5]0.665 mg13 %
Vitamin B6 2.457 mg145 %
Vitamin B12 [Cobalamin]15.21 mcg634 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]149 mcg37 %
  Folate, food 149 mcg
  Folic acid 67 mcg
Vitamin C [Ascorbic acid]8.5 mg9 %
Vitamin D 5.1 mcg25 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 3.49 mg23 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.49 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.2 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 16.7 mcg14 %
  Vitamin K1 [Phylloquinone]15.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 1.6 mcg
Betaine 40 mg
Choline 522.1 mg95 %

Minerals
NutrientAmount DV
Calcium 748 mg58 %
Copper 0.63 mg70 %
Iron 53.32 mg296 %
Magnesium 263.4 mg63 %
Manganese 0.314 mg14 %
Phosphorus 2125 mg170 %
Potassium 4042 mg86 %
Selenium 200.2 mcg364 %
Sodium 10871 mg473 %
Zinc 15.03 mg137 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.60%Arginine: 2.70%Aspartic acid: 4.00%Glutamic acid: 6.51%Glycine: 2.20%Histidine: 1.60%Isoleucine: 1.90%Leucine: 3.60%Lysine: 3.90%Methionine: 1.00%Phenylalanine: 1.80%Proline: 2.00%Serine: 1.70%Threonine: 1.90%Tryptophan: 0.50%Tyrosine: 1.40%Valine: 1.90%Unspecified: 58.46%
Alanine (2.60%)
Arginine (2.70%)
Aspartic acid (4.00%)
Glutamic acid (6.51%)
Glycine (2.20%)
Histidine (1.60%)
Isoleucine (1.90%)
Leucine (3.60%)
Lysine (3.90%)
Methionine (1.00%)
Phenylalanine (1.80%)
Proline (2.00%)
Serine (1.70%)
Threonine (1.90%)
Tryptophan (0.50%)
Tyrosine (1.40%)
Valine (1.90%)
Unspecified (58.46%)
NutrientAmount DV
Protein 220.3 g441 %
  Alanine 5.764 g
  Arginine 6.007 g
  Aspartic acid 8.775 g
  Cystine 0.71 g
  Glutamic acid 14.348 g
  Glycine 4.873 g
  Histidine 3.628 g317 %
  Hydroxyproline 0.157 g
  Isoleucine 4.08 g263 %
  Leucine 8.015 g234 %
  Lysine 8.634 g278 %
  Methionine 2.253 g
  Phenylalanine 3.937 g
  Proline 4.435 g
  Serine 3.772 g
  Threonine 4.167 g255 %
  Tryptophan 1.006 g246 %
  Tyrosine 3.011 g
  Valine 4.245 g217 %
  Phenylalanine + Tyrosine 6.948 g258 %
  Methionine + Cysteine 2.963 g191 %

Carbohydrates
NutrientAmount DV
Carbohydrate 298.75 g109 %
  Fiber 14.6 g52 %
  Starch 0 g
  Sugars 78.7 g
    Sugars, added 18.4 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 284.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 12.00%Polyunsaturated: 4.00%
Saturated (84.00%)
Monounsaturated (12.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.53 g1.95 g3.67

NutrientAmount DV
Fat 168.22 g216 %
  Saturated fatty acids 116.466 g582 %
    Butanoic acid 0.127 g
    Decanoic acid 5.685 g
    Docosanoic acid 0 g
    Dodecanoic acid 43.856 g
    Eicosanoic acid 0.005 g
    Heptadecanoic acid 0.064 g
    Hexadecanoic acid 10.954 g
    Hexanoic acid 0.804 g
    Octadecanoic acid 3.601 g
    Octanoic acid 8.246 g
    Pentadecanoic acid 0.025 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 17.245 g
  Monounsaturated fatty acids 16.559 g
    Cis-hexadecenoic acid 0.169 g
    Cis-octadecenoic acid 7.889 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.073 g
    Heptadecenoic acid 0.05 g
    Hexadecenoic acid 0.21 g
    Octadecenoic acid 8.129 g
    Tetradecenoic acid 0.023 g
    Trans-hexadecenoic acid 0.018 g
    Trans-octadecenoic acid 0.259 g
  Polyunsaturated fatty acids 6.153 g
    α-linolenic acid n-3 (ALA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 1.92 g
    Docosahexaenoic n-3 acid (DHA) 0.428 g
    Docosapentaenoic n-3 acid (DPA) 0.062 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-6 acid 0.028 g
    Eicosapentaenoic n-3 acid (EPA) 0.021 g
    Eicosatetraenoic acid 0.156 g
    Octadecadienoic CLAs acid 0.025 g
    Octadecadienoic acid 2.125 g
    Octadecatetraenoic acid 0.004 g
    Octadecatrienoic acid 0.082 g
    Trans-octadecadienoic acid 0.025 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.922 g
    Fatty acids, total trans-monoenoic 0.277 g
    Fatty acids, total trans-polyenoic 0.014 g
    Fatty acids, total trans-dienoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 340 mg113 %
Phytosterols 86 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.76 g
Caffeine 0 mg
MUFA 14:1 c 0.02 g
MUFA 17:1 c 0.02 g
MUFA 20:1 c 0.01 g
PUFA 18:2 c 0.12 g
PUFA 18:3 c 0.01 g
PUFA 20:2 c 0 g
PUFA 20:3 c 0.01 g
PUFA 20:4c 0.03 g
PUFA 20:5c 0 g
PUFA 22:5 c 0.01 g
PUFA 22:6 c 0 g
Theobromine 0 mg
Trans-Octadecadienoic acid 0 g
Water 365.56 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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