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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Classic mac & cheese dinner, classic mac & cheese by nash finch company by Nash Finch Company100 g357delete
Dark brown pure cane sugar, dark brown by Hy-Vee, Inc.100 g375delete
Decorative sanding sugar by ck products llc by CK Products LLC100 g375delete
Bacon & honey french dressing, bacon & honey french by Harris-Teeter Inc.100 g469delete
Wallaby organic, organic lowfat yogurt, peach by WWF Operating Company100 g82delete
Healthy choice, fettuccini alfredo bake by Conagra Brands, Inc.100 g92delete
Cascadian farm organic hearty morning fiber breakfast cereal by GENERAL MILLS SALES INC.100 g344delete
Campbell's condensed beef broth, 10.5 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g12delete
Hazelnut flavor instant coffee mix, hazelnut by nestle usa inc. by Nestle USA Inc.100 g450delete
Bakery fresh goodness, raspberry coffee cake, rasberry, rasberry by Smith's Food & Drug Centers Inc.100 g320delete
Wild albacore solid white tuna in water with a touch of sea salt, sea salt by StarKist Co.100 g133delete
Macaroni & cheese dinner, macaroni & cheese by Kraft Heinz Foods Company100 g382delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3391
Calories
% Daily Value *
Total Fat 82g 105 %
   Saturated Fat 29g ** 145 %
Cholesterol 96mg ** 32 %
Sodium 4874mg 212 %
Total Carbohydrate 607g 221 %
   Dietary Fiber 23g ** 82 %
   Sugar 359g
Protein 78g 156 %
Calcium 690mg ** 53 %
Iron 15mg ** 83 %
Potassium 963mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.00%Protein: 9.00%Carbs: 69.00%
Fat (22.00%)
Protein (9.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.055 mg4 %
Niacin [Vitamin B3]12.389 mg77 %
Vitamin B6 0.354 mg21 %
Vitamin B12 [Cobalamin]5.14 mcg214 %
Vitamin C [Ascorbic acid]3.1 mg3 %

Minerals
NutrientAmount DV
Calcium 690 mg53 %
Copper 0.05 mg6 %
Iron 15.11 mg84 %
Magnesium 13 mg3 %
Phosphorus 100 mg8 %
Potassium 963 mg20 %
Selenium 104 mcg189 %
Sodium 4874 mg212 %
Zinc 0.48 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.42 g157 %

Carbohydrates
NutrientAmount DV
Carbohydrate 606.56 g221 %
  Fiber 23.2 g83 %
  Sugars 359.24 g
    Sugars, added 115 g
  Net carbs 583.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 81.56 g105 %
  Saturated fatty acids 28.77 g144 %
  Monounsaturated fatty acids 1.04 g
  Polyunsaturated fatty acids 0.84 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 96 mg32 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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