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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Huckleberry shrub, huckleberry by shivelight llc by Shivelight LLC100 g88delete
Picante by moreliana distribution by MORELIANA DISTRIBUTION17 grm11delete
Sea salt large pitted california ripe olives, sea salt by MUSCO FAMILY OLIVE CO.100 g133delete
Chocolate brownie organic whole grain energy snack bars, chocolate brownie by Orgain, Inc.100 g333delete
Creme brulee, creme by Global 13 Publications, Inc100 g245delete
Banana 1/2 dipped in dark chocolate fruit ice bars, banana by dreyer's grand ice cream inc. by Dreyer's Grand Ice Cream Inc.100 g155delete
Old fashioned smoked salmon by gaetano & barteau, inc. by Gaetano & Barteau, Inc.100 g188delete
Pure plus, premium aloe vera drink, lychee by Regime Entertainment1 cup aprx101delete
Speirs foods chicken caesar penne 350g by speirs foods (2018) lp by SPEIRS FOODS (2018) LP100 g181delete
Nestea, red tea, pomegranate passionfruit, pomegranate passionfruit by Nestle Waters North America Inc.100 g25delete
Fully cooked pork baby back ribs by spartanburg meat processing co., inc. by Spartanburg Meat Processing Co., Inc.100 g229delete
Chicken or turkey and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce100 g95delete
Chef merito, chicken seasoning by Chef Merito, Inc.100 g141delete
Atlantic salmon premium skin-on portions from norway by Mazzetta Co., LLC100 g187delete
Diced cooked ham by Hy-Vee, Inc.100 g143delete

Meal

Nutrition Facts
Portion Size1557 g
Amount Per Portion2255
Calories
% Daily Value *
Total Fat 98g 126 %
   Saturated Fat 28g ** 140 %
Cholesterol 387mg ** 129 %
Sodium 28174mg 1225 %
Total Carbohydrate 200g 73 %
   Dietary Fiber 23g ** 82 %
   Sugar 113g **
Protein 112g 224 %
Vitamin D 0mcg ** 0 %
Calcium 158mg ** 12 %
Iron 9.1mg ** 51 %
Potassium 185mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 22.00%Carbs: 35.00%
Fat (43.00%)
Protein (22.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1557.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 56 mcg6 %
  Carotene, alpha 66 mcg
  Carotene, beta 286 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 301 mcg
  Lycopene 0 mcg
  Retinol 30 mcg
Thiamin [Vitamin B1]0.03 mg2 %
Riboflavin [Vitamin B2]0.12 mg9 %
Niacin [Vitamin B3]1.69 mg11 %
Vitamin B6 0.232 mg14 %
Vitamin B12 [Cobalamin]0.07 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 40 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22557.8 mg25064 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
Vitamin K 54.7 mcg46 %
  Vitamin K1 [Phylloquinone]54.7 mcg
Choline 41.8 mg8 %

Minerals
NutrientAmount DV
Calcium 157.8 mg12 %
Copper 0.04 mg4 %
Iron 9.1 mg51 %
Magnesium 15 mg4 %
Phosphorus 73 mg6 %
Potassium 185 mg4 %
Selenium 8.1 mcg15 %
Sodium 28174.16 mg1225 %
Zinc 0.43 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.72 g223 %

Carbohydrates
NutrientAmount DV
Carbohydrate 199.67 g73 %
  Fiber 23.1 g82 %
  Sugars 112.9 g
    Sugars, added 20.1 g
  Net carbs 176.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.27%Monounsaturated: 20.79%Polyunsaturated: 5.94%
Saturated (73.27%)
Monounsaturated (20.79%)
Polyunsaturated (5.94%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 98.399 g126 %
  Saturated fatty acids 27.52 g138 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.503 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.222 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 7.757 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.029 g
    Octadecenoic acid 1.037 g
  Polyunsaturated fatty acids 2.08 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 1.781 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.262 g
  Fatty acids, total trans 0.45 g

Sterols
NutrientAmount DV
Cholesterol 387 mg129 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 80.24 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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