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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Weis quality, toasted rice cereal by Weis Markets, Inc.100 g370delete
Hazelnut liquid creamer singles creamers, hazelnut by COFFEE MATE100 g227delete
Orange & carrot fresh pressed juice blend by Florida Bottling Company, Inc.100 g50delete
Papa's juicy noodles by Strategic Studies Group100 g231delete
2% reduced fat milk by Darigold, Inc. 100 g58delete
Veggie pasta, spaghetti by hy-vee, inc. by Hy-Vee, Inc.100 g357delete
Minced garlic by the kroger co. by The Kroger Co.100 g100delete
Mandarin oranges in light syrup by Dole Packaged Foods, LLC100 g89delete
Cide road, thirst quencher, cherry, cherry by cideroad, llc by Cideroad, Llc 100 g875delete
Galerie, star wars candy dispenser by ross acquisition inc. by Ross Acquisition Inc.100 g389delete
Switchel apple cider vinegar drink, cherry ginger by cideroad, llc by Cideroad, Llc 100 g24delete
Goodbelly probiotics vanilla bean lactose-free low fat yogurt by GENERAL MILLS SALES INC.100 g87delete
Baked potato stix by lucky foods, llc by Lucky Foods, LLC100 g159delete
All natural potato chips by wise foods, inc. by Wise Foods, Inc.100 g536delete
Cucumber dill gourmet dip mix by Deluvia, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3802
Calories
% Daily Value *
Total Fat 66g ** 85 %
   Saturated Fat 31g ** 155 %
Cholesterol 30mg ** 10 %
Sodium 9368mg ** 407 %
Total Carbohydrate 748g 272 %
   Dietary Fiber 14g ** 50 %
   Sugar 379g **
Protein 52g ** 104 %
Calcium 1010mg ** 78 %
Iron 45mg ** 250 %
Potassium 942mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.84%Protein: 5.94%Carbs: 78.22%
Fat (15.84%)
Protein (5.94%)
Carbs (78.22%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.931 mg149 %
Niacin [Vitamin B3]24.412 mg153 %
Vitamin B6 2.566 mg151 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
Folate, DFE
  Folic acid 196 mcg
Vitamin C [Ascorbic acid]143.7 mg160 %

Minerals
NutrientAmount DV
Calcium 1010 mg78 %
Iron 45.34 mg252 %
Potassium 942 mg20 %
Sodium 9368 mg407 %
Zinc 13.89 mg126 %

Proteins and Amino acids
NutrientAmount DV
Protein 52.19 g104 %

Carbohydrates
NutrientAmount DV
Carbohydrate 748.12 g272 %
  Fiber 13.7 g49 %
  Sugars 378.89 g
    Sugars, added 41.4 g
  Net carbs 734.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 65.52 g84 %
  Saturated fatty acids 30.75 g154 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 30 mg10 %

Other
NutrientAmount DV
Carbohydrate, other 78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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