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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure cane syrup by t.f. foods, llc by T.F. Foods, LLC100 g406delete
Flatbread pizza, barbecue by Taylor Fresh Foods, Inc.100 g232delete
Frosted sugar cookies by lofthouse foods by Lofthouse Foods100 g421delete
Cherry candy bars, cherry by ferrara candy company by Ferrara Candy Company100 g419delete
Salted cashews by Bazzini LLC100 g581delete
Potato chips, hot barbecue by Old Vienna LLC100 g500delete
Mild restaurant style salsa by Food City100 g16delete
American favorites mini snack mix, cheddar, ham & cheese, cheeseburger, potato by general mills, inc. by General Mills, Inc.100 g250delete
Hummusphere, applewood smoked hummus by english ales brewers, inc. by English Ales Brewers, Inc.100 g179delete
Garlic infused olive oil, garlic by Big Five Software100 g800delete
Panda toy glasses with candy accessories by scm by SCM100 g375delete
Frito lay deluxe mixed nuts 2.75 ounce plastic bag by Pepsico Inc.100 g607delete
Coconut tree brand, hu tieu, spice cube, vegetarian hu tieu soup seasoning by papst robbins co by Papst Robbins Co100 g278delete
Perfection apricots fruit spread by Martin Family Orchards, Inc.100 g175delete
Berry delight organic 100% vegetable & fruit cold pressed juice blend, berry delight by Platinum Goods Corp100 g48delete
Cereals ready-to-eat, Honey Nut SCOOTERS, MALT-O-MEAL100 g387delete
Maraschino cherries without stems, maraschino by Unified Grocers, Inc.100 g167delete
Cocoa-cakes by Effie's Homemade, LLC100 g471delete
Chocolate raspberry dairy free frozen dessert, chocolate raspberry by sje natural foods by SJE Natural Foods100 g197delete
Soft dry cantaloupe, cantaloupe by Food Castle Inc100 g321delete
Great northern beans by target stores by Target Stores100 g85delete
European cafe style white chocolate hot cocoa by Safeway, Inc.100 g474delete
Farm style white old fashioned hamburger buns by STATER BROS.100 g243delete
100% flavored blend of pineapple, apple, orange and strawberry juices from concentrate, pineapple orange strawberry by tropicana products, inc. by Tropicana Products, Inc.100 g54delete
Lamb, raw, choice, trimmed to 1/4" fat, separable lean and fat, whole (shank and sirloin), leg100 g230delete
Marinara by the jersey tomato co by The Jersey Tomato Co100 g32delete
Real ice cream, creamy vanilla, creamy vanilla by Thrive Frozen Nutrition, LLC100 g206delete
Vanilla bean ice cream, vanilla bean by NatGood Operation LLC100 g179delete
Flax seeds by Giant Eagle, Inc.100 g542delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion8875
Calories
% Daily Value *
Total Fat 421g ** 540 %
   Saturated Fat 110g ** 550 %
Cholesterol 251mg ** 84 %
Sodium 41289mg 1795 %
Total Carbohydrate 1179g 429 %
   Dietary Fiber 114g ** 407 %
   Sugar 690g **
Protein 177g 354 %
Vitamin D 3.3mcg ** 16 %
Calcium 1843mg ** 142 %
Iron 72mg ** 400 %
Potassium 3094mg ** 66 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 8.00%Carbs: 49.00%
Fat (43.00%)
Protein (8.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]1.38 mg115 %
Riboflavin [Vitamin B2]1.903 mg146 %
Niacin [Vitamin B3]26.023 mg163 %
Pantothenic acid [Vitamin B5]2.236 mg45 %
Vitamin B6 2.119 mg125 %
Vitamin B12 [Cobalamin]8.43 mcg351 %
Folate, DFE [Vitamin B9]1140 mcg285 %
  Folate, food 38 mcg
  Folic acid 648 mcg
Vitamin C [Ascorbic acid]52.4 mg58 %
Vitamin D 3.3 mcg16 %
  Vitamin D3 3.3 mcg
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Tocopherol, alpha 0.21 mg
Vitamin K 12.4 mcg10 %
  Vitamin K1 [Phylloquinone]12.4 mcg

Minerals
NutrientAmount DV
Calcium 1843 mg142 %
Copper 0.42 mg47 %
Iodine 31 mcg21 %
Iron 71.68 mg398 %
Magnesium 226 mg54 %
Manganese 0.02 mg1 %
Phosphorus 694 mg56 %
Potassium 3094 mg66 %
Selenium 31.7 mcg58 %
Sodium 41289 mg1795 %
Zinc 18.91 mg172 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.50%Glycine: 0.50%Isoleucine: 0.50%Leucine: 0.80%Lysine: 0.90%Valine: 0.50%Unspecified: 90.49%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.50%)
Glycine (0.50%)
Isoleucine (0.50%)
Leucine (0.80%)
Lysine (0.90%)
Valine (0.50%)
Unspecified (90.49%)
NutrientAmount DV
Protein 177 g354 %
  Alanine 1.077 g
  Arginine 1.064 g
  Aspartic acid 1.577 g
  Cystine 0.214 g
  Glutamic acid 2.6 g
  Glycine 0.875 g
  Histidine 0.567 g50 %
  Isoleucine 0.864 g56 %
  Leucine 1.393 g41 %
  Lysine 1.582 g51 %
  Methionine 0.46 g
  Phenylalanine 0.729 g
  Proline 0.751 g
  Serine 0.666 g
  Threonine 0.767 g47 %
  Tryptophan 0.209 g51 %
  Tyrosine 0.602 g
  Valine 0.967 g49 %
  Phenylalanine + Tyrosine 1.331 g49 %
  Methionine + Cysteine 0.674 g43 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1179.39 g429 %
  Fiber 114.1 g408 %
  Sugars 690.41 g
    Sugars, added 276.5 g
  Sugar alcohols 10 g
  Net carbs 1060.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 31.00%Polyunsaturated: 31.00%
Saturated (38.00%)
Monounsaturated (31.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 420.68 g539 %
  Saturated fatty acids 110.03 g550 %
    Decanoic acid 0.04 g
    Dodecanoic acid 0.07 g
    Hexadecanoic acid 3.74 g
    Octadecanoic acid 2.35 g
    Tetradecanoic acid 0.68 g
  Monounsaturated fatty acids 90.25 g
    Hexadecenoic acid 0.5 g
    Octadecenoic acid 6.29 g
  Polyunsaturated fatty acids 89.7 g
    Eicosatetraenoic acid 0.06 g
    Octadecadienoic acid 0.99 g
    Octadecatrienoic acid 0.3 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 251 mg84 %

Other
NutrientAmount DV
Ash 5.72 g
Caffeine 0 mg
Vitamin E (label entry primarily) 4 IU
Water 66.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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