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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Victoria, mushroom salad by victoria fine foods llc by Victoria Fine Foods LLC100 g25delete
Pearson's, bun, vanilla by Pearson Candy Company100 g480delete
Circus peanuts by snack world, llc by Snack World, LLC100 g389delete
Cashews, peanuts, sesame chips cashew snack mix, cashews, peanuts, sesame chips by Star Snacks Co., Inc.100 g571delete
Brever, gourmet ketchup with honey mustard by beaverton foods, inc. by Beaverton Foods, Inc.100 g133delete
Coleslaw green cabbage and carrots by giant eagle, inc. by Giant Eagle, Inc.100 g29delete
Cocktail beef franks in puff pastry by Cuisine Innovations, LLC100 g318delete
Smokemaster black forest ham, smokemaster black forest by renaissance food group, llc by Renaissance Food Group, LLC100 g171delete
Tolteca, surtido enchilado nut mix, chili & lemon by Candies Tolteca Co.100 g493delete
Barley, not specified as to fat100 g122delete
Wasabi, green peas by D.S.D. Merchandisers, Inc.100 g429delete
Hondurean style soft blend dairy spread by Quesos La Ricura100 g200delete
Ruby red fish flavored candy, ruby red by Jo-Lee Food Products, Inc.100 g267delete
Luscious lemon gold cake by labree's bakery inc by Labree's Bakery Inc100 g388delete
Surelife foods, anytime bites fruit, seeds & nut clusters by Fargo Choice Foods LLC100 g500delete
Lofthouse, sandwich cookies by Lofthouse Foods100 g450delete
Oyster fritter100 g196delete
Alaskan cod cakes by Whole Foods Market, Inc.100 g118delete
Chukar, milk & dark chocolate, cherry quartet by Chukar Fruit Inc.100 g442delete
Chicken & apple chicken sausage, chicken & apple by glencourt inc. by Glencourt Inc.100 g200delete
Tuscan kale pesto by urban dreams entertainment, ltd by Urban Dreams Entertainment, Ltd100 g450delete
Loaded baked potato crusted alaska pollock fish fillets, loaded baked potato crusted by Trident Seafoods Corp.100 g220delete
Shearer's, potato chips, salt & pepper by Shearer's Foods Inc.100 g536delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion7127
Calories
% Daily Value *
Total Fat 388g 497 %
   Saturated Fat 104g ** 520 %
Cholesterol 506mg ** 169 %
Sodium 9112mg 396 %
Total Carbohydrate 799g 291 %
   Dietary Fiber 52g ** 186 %
   Sugar 402g
Protein 184g 368 %
Vitamin D 0.2mcg ** 1 %
Calcium 1103mg ** 85 %
Iron 42mg ** 233 %
Potassium 2080mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.48%Protein: 10.10%Carbs: 41.41%
Fat (48.48%)
Protein (10.10%)
Carbs (41.41%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 80 mcg9 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 108 mcg
  Lycopene 0 mcg
  Retinol 80 mcg
Thiamin [Vitamin B1]0.208 mg17 %
Riboflavin [Vitamin B2]0.356 mg27 %
Niacin [Vitamin B3]5.966 mg37 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.914 mg54 %
Vitamin B12 [Cobalamin]11.99 mcg500 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 26 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]102.4 mg114 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 1.69 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.69 mg
Vitamin K 25.1 mcg21 %
  Vitamin K1 [Phylloquinone]25.1 mcg
Choline 102.1 mg19 %

Minerals
NutrientAmount DV
Calcium 1103 mg85 %
Copper 3.95 mg439 %
Iodine 11 mcg7 %
Iron 41.96 mg233 %
Magnesium 121 mg29 %
Manganese 0 mg0 %
Phosphorus 326 mg26 %
Potassium 2080 mg44 %
Selenium 38.8 mcg71 %
Sodium 9112 mg396 %
Zinc 68.59 mg624 %

Proteins and Amino acids
NutrientAmount DV
Protein 184.35 g369 %

Carbohydrates
NutrientAmount DV
Carbohydrate 799.31 g291 %
  Fiber 51.9 g185 %
  Sugars 401.79 g
    Sugars, added 45.3 g
  Net carbs 747.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 15.00%Polyunsaturated: 21.00%
Saturated (64.00%)
Monounsaturated (15.00%)
Polyunsaturated (21.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.36 g0.00

NutrientAmount DV
Fat 388.13 g498 %
  Saturated fatty acids 103.886 g519 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 2.006 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.647 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.091 g
  Monounsaturated fatty acids 24.244 g
    Docosenoic acid 0.009 g
    Eicosenoic acid 0.093 g
    Hexadecenoic acid 0.103 g
    Octadecenoic acid 4.374 g
  Polyunsaturated fatty acids 34.812 g
    Docosahexaenoic n-3 acid (DHA) 0.173 g
    Docosapentaenoic n-3 acid (DPA) 0.037 g
    Eicosapentaenoic n-3 acid (EPA) 0.154 g
    Eicosatetraenoic acid 0.074 g
    Octadecadienoic acid 6.586 g
    Octadecatetraenoic acid 0.07 g
    Octadecatrienoic acid 0.917 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 506 mg169 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 138.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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