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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seafood medley shrimp, sea scallops & calamari, seafood medley by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g79delete
Assorted chocolates, assorted by Russell Stover Candies Inc.100 g441delete
Breaded chicken breast chunks with rib meat by Foster Poultry Farms100 g190delete
Breakfast burrito by Gabriel Investment Holdings, LLC100 g206delete
Christmas trees gummi by Dodge Industries Inc.100 g333delete
Petite camembert by Marin French Cheese Company100 g393delete
90% lean 10% fat ground beef by jbs usa, llc by JBS USA, LLC100 g179delete
Duff goldman, candy cane cake mix by Gartner Studios, Inc.100 g400delete
Tikka masala indian simmer sauce by Maya Kaimal Fine Indian Foods, LLC100 g142delete
Bread, unenriched, raisin100 g274delete
Black chia seed by Whole Foods Market, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3137
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 47g 235 %
Cholesterol 444mg 148 %
Sodium 3291mg 143 %
Total Carbohydrate 375g 136 %
   Dietary Fiber 45g ** 161 %
   Sugar 170g **
Protein 121g 242 %
Calcium 1397mg ** 107 %
Iron 20mg ** 111 %
Potassium 1040mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 16.00%Carbs: 44.00%
Fat (40.00%)
Protein (16.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.177 mg15 %
Riboflavin [Vitamin B2]0.325 mg25 %
Niacin [Vitamin B3]6.852 mg43 %
Pantothenic acid [Vitamin B5]0.387 mg8 %
Vitamin B6 0.426 mg25 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Folate, DFE [Vitamin B9]34 mcg8 %
  Folate, food 34 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]14.3 mg16 %

Minerals
NutrientAmount DV
Calcium 1397 mg107 %
Copper 0.2 mg22 %
Iron 19.52 mg108 %
Magnesium 26 mg6 %
Manganese 8.501 mg370 %
Phosphorus 955 mg76 %
Potassium 1040 mg22 %
Selenium 16 mcg29 %
Sodium 3291 mg143 %
Zinc 10.41 mg95 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.90%Proline: 0.70%Unspecified: 93.90%
Glutamic acid (1.90%)
Proline (0.70%)
Unspecified (93.90%)
NutrientAmount DV
Protein 121.05 g242 %
  Alanine 0.267 g
  Arginine 0.362 g
  Aspartic acid 0.351 g
  Cystine 0.152 g
  Glutamic acid 2.355 g
  Glycine 0.269 g
  Histidine 0.167 g15 %
  Isoleucine 0.287 g19 %
  Leucine 0.516 g15 %
  Lysine 0.2 g6 %
  Methionine 0.128 g
  Phenylalanine 0.361 g
  Proline 0.828 g
  Serine 0.357 g
  Threonine 0.222 g14 %
  Tryptophan 0.083 g20 %
  Tyrosine 0.204 g
  Valine 0.329 g17 %
  Phenylalanine + Tyrosine 0.565 g21 %
  Methionine + Cysteine 0.28 g18 %

Carbohydrates
NutrientAmount DV
Carbohydrate 375.39 g137 %
  Fiber 45.3 g162 %
  Sugars 170.11 g
    Sugars, added 0 g
  Net carbs 330.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 3.00%Polyunsaturated: 34.00%
Saturated (63.00%)
Monounsaturated (3.00%)
Polyunsaturated (34.00%)
NutrientAmount DV
Fat 131.72 g169 %
  Saturated fatty acids 47.431 g237 %
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.584 g
    Octadecanoic acid 0.476 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 2.294 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 2.288 g
  Polyunsaturated fatty acids 25.679 g
    Octadecadienoic acid 0.641 g
    Octadecatrienoic acid 0.038 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 444 mg148 %

Other
NutrientAmount DV
Ash 1.8 g
Water 33.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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