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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Decorating kit by wilton industries inc. by Wilton Industries Inc.100 g556delete
Plain bagel, plain by Odd Bagel, Inc.100 g319delete
Meat flavored pasta sauce, meat by weis markets, inc. by Weis Markets, Inc.100 g58delete
Baby bundts cinnamon mini cake with icing, cinnamon mini cake by hostess brands, llc by Hostess Brands, LLC100 g429delete
Hannaford, parmesan cheese by hannaford bros. co. by Hannaford Bros. Co.100 g400delete
Blueberry energy bites, blueberry by two peas organics llc by Two Peas Organics LLC100 g400delete
Healthy choice, steaming entrees, rosemary chicken & sweet potatoes by Conagra Brands, Inc.100 g71delete
Tender sweet peas by Tops Markets, LLC100 g56delete
Celebration moist layers of yellow cake topped with chocolate buttrcreme and festive dollops of icing with celebratory sprinkles cake, celebration by rich products corporation by Rich Products Corporation100 g380delete
A blend of colby & monterey jack cheeses, colby & monterey jack by safeway, inc. by Safeway, Inc.100 g393delete
Long grain pre-cooked instant brown rice boil-in-bag by Big Y Foods, Inc.100 g386delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3448
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 64g ** 320 %
Cholesterol 243mg ** 81 %
Sodium 4988mg 217 %
Total Carbohydrate 462g 168 %
   Dietary Fiber 27g ** 96 %
   Sugar 260g
Protein 100g 200 %
Calcium 2043mg ** 157 %
Iron 15mg ** 83 %
Potassium 1286mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 12.00%Carbs: 53.00%
Fat (35.00%)
Protein (12.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]3.636 mg23 %
Vitamin C [Ascorbic acid]9.6 mg11 %

Minerals
NutrientAmount DV
Calcium 2043 mg157 %
Iron 14.55 mg81 %
Potassium 1286 mg27 %
Sodium 4988 mg217 %

Proteins and Amino acids
NutrientAmount DV
Protein 100.15 g200 %

Carbohydrates
NutrientAmount DV
Carbohydrate 461.82 g168 %
  Fiber 26.8 g96 %
  Sugars 259.93 g
    Sugars, added 92.2 g
  Net carbs 435.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 129.15 g166 %
  Saturated fatty acids 63.68 g318 %
  Monounsaturated fatty acids 0.39 g
  Polyunsaturated fatty acids 0.2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 243 mg81 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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