Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% grape flavored juice blend from concentrate, grape by harvest hill beverage company by Harvest Hill Beverage Company100 g50delete
Glenny's, lightly salted soy crisp by glenn foods inc. by Glenn Foods Inc.100 g311delete
Beef polish sausage by John Morrell & Co.100 g268delete
Double devon cream by THE DEVON CREAM COMPANY100 g464delete
Japanese inspiration mayo spread, wasabi by the kroger co. by The Kroger Co.100 g467delete
1% low fat milk by safeway, inc. by Safeway, Inc.100 g46delete
Barbecue sausage with hickory smoked pulled chicken by John Morrell & Co.100 g169delete
Unsweetened apple sauce by Harris-Teeter Inc.100 g50delete
Super finely ground almond flour by The King Arthur Flour Company, Inc.100 g600delete
1% lowfat milk by safeway, inc. by Safeway, Inc.100 g46delete
Jamaican authentic browning by first world imports by First World Imports100 g280delete
Blue cheese stuffed olives, blue cheese by Olive Branch Foods, LLC100 g250delete
Nabisco honey maid crackers 1x1 oz by Mondelez International100 g429delete
100% natural psyllium husk by Procter & Gamble Company100 g375delete
Jambalaya with chicken & smoked sausage by chica bella, inc. by Chica Bella, Inc.100 g95delete
Potato gnocchi, potato by spring valley water co. by Spring Valley Water Co.100 g171delete
Soybeans, salted, roasted, mature seeds100 g469delete
Nuts, canned, flaked, sweetened, dried (desiccated), coconut meat100 g443delete
31/40 raw ez peel shrimp by Eastern Fish Company LLC100 g107delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5090
Calories
% Daily Value *
Total Fat 289g 371 %
   Saturated Fat 148g ** 740 %
Cholesterol 488mg ** 163 %
Sodium 6140mg 267 %
Total Carbohydrate 479g 174 %
   Dietary Fiber 56g ** 200 %
   Sugar 157g **
Protein 167g 334 %
Vitamin D 0mcg ** 0 %
Calcium 1678mg ** 129 %
Iron 25mg ** 139 %
Potassium 3441mg ** 73 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 52.53%Protein: 13.13%Carbs: 34.34%
Fat (52.53%)
Protein (13.13%)
Carbs (34.34%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 120 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]0.165 mg13 %
Niacin [Vitamin B3]1.715 mg11 %
Pantothenic acid [Vitamin B5]1.086 mg22 %
Vitamin B6 0.445 mg26 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]218 mcg54 %
  Folate, food 218 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]52.5 mg58 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.91 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.91 mg
Vitamin K 50.4 mcg42 %
  Vitamin K1 [Phylloquinone]50.4 mcg
Choline 124.3 mg23 %

Minerals
NutrientAmount DV
Calcium 1678 mg129 %
Copper 1.14 mg127 %
Iron 24.78 mg138 %
Magnesium 461 mg110 %
Manganese 4.329 mg188 %
Phosphorus 466 mg37 %
Potassium 3441 mg73 %
Selenium 19.1 mcg35 %
Sodium 6140 mg267 %
Zinc 4.73 mg43 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 2.00%Aspartic acid: 2.90%Glutamic acid: 4.60%Glycine: 1.10%Histidine: 0.60%Isoleucine: 1.10%Leucine: 1.90%Lysine: 1.50%Phenylalanine: 1.20%Proline: 1.30%Serine: 1.30%Threonine: 1.00%Tyrosine: 0.90%Valine: 1.20%Unspecified: 75.32%
Alanine (1.10%)
Arginine (2.00%)
Aspartic acid (2.90%)
Glutamic acid (4.60%)
Glycine (1.10%)
Histidine (0.60%)
Isoleucine (1.10%)
Leucine (1.90%)
Lysine (1.50%)
Phenylalanine (1.20%)
Proline (1.30%)
Serine (1.30%)
Threonine (1.00%)
Tyrosine (0.90%)
Valine (1.20%)
Unspecified (75.32%)
NutrientAmount DV
Protein 166.64 g333 %
  Alanine 1.831 g
  Arginine 3.283 g
  Aspartic acid 4.757 g
  Cystine 0.633 g
  Glutamic acid 7.589 g
  Glycine 1.787 g
  Histidine 1.027 g90 %
  Isoleucine 1.841 g119 %
  Leucine 3.117 g91 %
  Lysine 2.492 g80 %
  Methionine 0.538 g
  Phenylalanine 2.008 g
  Proline 2.199 g
  Serine 2.215 g
  Threonine 1.652 g101 %
  Tryptophan 0.551 g135 %
  Tyrosine 1.436 g
  Valine 1.961 g100 %
  Phenylalanine + Tyrosine 3.444 g128 %
  Methionine + Cysteine 1.171 g75 %

Carbohydrates
NutrientAmount DV
Carbohydrate 479 g174 %
  Fiber 55.7 g199 %
  Sugars 156.88 g
    Sugars, added 0 g
  Net carbs 423.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 19.00%Polyunsaturated: 13.00%
Saturated (68.00%)
Monounsaturated (19.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 288.75 g370 %
  Saturated fatty acids 147.595 g738 %
    Butanoic acid 0 g
    Decanoic acid 1.764 g
    Dodecanoic acid 14.058 g
    Hexadecanoic acid 5.382 g
    Hexanoic acid 0.18 g
    Octadecanoic acid 2.548 g
    Octanoic acid 2.22 g
    Tetradecanoic acid 5.622 g
  Monounsaturated fatty acids 40.288 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.071 g
    Octadecenoic acid 6.887 g
  Polyunsaturated fatty acids 28.016 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 12.991 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.694 g
  Fatty acids, total trans 58.57 g

Sterols
NutrientAmount DV
Cholesterol 488 mg163 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.66 g
Caffeine 0 mg
Fiber, soluble 8 g
Theobromine 0 mg
Water 25.22 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved