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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nature's edibles, mission figs by Steve Ross Enterprises100 g274delete
Cookies, oatmeal raisin by e&c's snacks llc by E&C's Snacks LLC100 g386delete
Kellogg's pop-tarts cookies & creme 14.1oz by kellogg company us by Kellogg Company US100 g382delete
Homestyle lemonade drink mix, homestyle lemonade by numerex corp by Numerex Corp100 g0delete
Authentic green tea by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g0delete
85% lean / 15% fat grass fed ground beef by foodcomm international by Foodcomm International100 g214delete
Cilantro rice mix by Hispanic Specialty Brands, LLC100 g356delete
Campbell's, homestyle, whole grain pasta fagioli soup by Campbell Soup Company100 g38delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1650
Calories
% Daily Value *
Total Fat 36g 46 %
   Saturated Fat 17g ** 85 %
Cholesterol 100mg ** 33 %
Sodium 2362mg 103 %
Total Carbohydrate 290g 105 %
   Dietary Fiber 19g ** 68 %
   Sugar 141g
Protein 39g 78 %
Calcium 266mg ** 20 %
Iron 14mg ** 78 %
Potassium 371mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 21.00%Protein: 10.00%Carbs: 69.00%
Fat (21.00%)
Protein (10.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]26.7 mg167 %
Vitamin B6 3.333 mg196 %
Vitamin C [Ascorbic acid]600 mg667 %

Minerals
NutrientAmount DV
Calcium 266 mg20 %
Iron 14.18 mg79 %
Potassium 371 mg8 %
Sodium 2362 mg103 %

Proteins and Amino acids
NutrientAmount DV
Protein 39.13 g78 %

Carbohydrates
NutrientAmount DV
Carbohydrate 289.5 g105 %
  Fiber 19.3 g69 %
  Sugars 140.72 g
  Net carbs 270.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 9.00%Polyunsaturated: 16.00%
Saturated (75.00%)
Monounsaturated (9.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 35.8 g46 %
  Saturated fatty acids 16.79 g84 %
  Monounsaturated fatty acids 2 g
  Polyunsaturated fatty acids 3.5 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 100 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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