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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% whole wheat original bagels, 100% whole wheat by pinnacle foods group llc by Pinnacle Foods Group LLC100 g246delete
Cafe creamers by Merisant Company100 g500delete
15 bean soup mix with ham flavor packet, 15 bean by smart & final iris corporation by Smart & Final Iris Corporation100 g343delete
Applesauce, junior, baby food100 g37delete
Angus beef no beans chili, angus beef by I-Health, Inc.100 g94delete
Mochi ice cream by MT FUJI100 g286delete
Oven roasted almonds, dark chocolate by Blue Diamond Growers100 g571delete
Dijon mustard by Woeber Mustard Mfg. Company100 g100delete
Buffalo-style chicken calzones, buffalo-style chicken by feel good foods i llc by Feel Good Foods I LLC100 g103delete
Pie crust, graham cracker by the kroger co. by The Kroger Co.100 g476delete
100% canola oil by Target Stores100 g857delete
Margarine, stick100 g717delete
Especial tequila borracha salsa by Frontera Foods, Inc.100 g33delete
Elicoidali tube, enriched macaroni product by Pastificio Lucio Garofalo Spa100 g357delete
Apple & cinnamon flavored oatmeal mix-ins, apple & cinnamon by Chicago Custom Foods, LLC100 g312delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion5032
Calories
% Daily Value *
Total Fat 300g ** 385 %
   Saturated Fat 51g ** 255 %
Cholesterol 58mg ** 19 %
Sodium 5570mg ** 242 %
Total Carbohydrate 530g ** 193 %
   Dietary Fiber 49g ** 175 %
   Sugar 198g **
Protein 82g 164 %
Vitamin D 3.7mcg ** 18 %
Calcium 250mg ** 19 %
Iron 15mg ** 83 %
Potassium 2309mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 7.00%Carbs: 39.00%
Fat (54.00%)
Protein (7.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 819 mcg91 %
  Carotene, alpha 0 mcg
  Carotene, beta 612 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 9 mcg
  Lycopene 0 mcg
  Retinol 768 mcg
Thiamin [Vitamin B1]1.022 mg85 %
Riboflavin [Vitamin B2]0.519 mg40 %
Niacin [Vitamin B3]7.229 mg45 %
Vitamin B6 0.039 mg2 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]40.1 mg45 %
Vitamin D 3.7 mcg18 %
Vitamin E (alpha-tocopherol) 9.6 mg64 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 9.6 mg
Vitamin K 93.3 mcg78 %
  Vitamin K1 [Phylloquinone]93.3 mcg
Choline 15.8 mg3 %

Minerals
NutrientAmount DV
Calcium 250 mg19 %
Copper 0.04 mg4 %
Iron 14.64 mg81 %
Magnesium 6 mg1 %
Phosphorus 11 mg1 %
Potassium 2309 mg49 %
Selenium 0.3 mcg1 %
Sodium 5570 mg242 %
Zinc 0.04 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 81.58 g163 %

Carbohydrates
NutrientAmount DV
Carbohydrate 530.32 g193 %
  Fiber 48.5 g173 %
  Sugars 198.22 g
    Sugars, added 124.8 g
  Net carbs 481.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 21.00%Monounsaturated: 52.00%Polyunsaturated: 27.00%
Saturated (21.00%)
Monounsaturated (52.00%)
Polyunsaturated (27.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 299.64 g384 %
  Saturated fatty acids 51.089 g255 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 8.433 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.174 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.046 g
  Monounsaturated fatty acids 124.587 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.133 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 38.675 g
  Polyunsaturated fatty acids 63.582 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 22.252 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.04 g
  Fatty acids, total trans 0.24 g

Sterols
NutrientAmount DV
Cholesterol 58 mg19 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 106.02 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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