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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1% lowfat milk by the kroger co. by The Kroger Co.100 g54delete
1% lowfat milk by The Kroger Co.100 g42delete
1% lowfat milk by The Kroger Co.100 g75delete
1% lowfat milk by the kroger co. by The Kroger Co.100 g42delete
""bacn,hri,dblsmk,gm,18/22,gf,15#,z"" by Farmland Foods, Inc.100 g533delete
1% lowfat milk by The Kroger Co.100 g42delete
""bacn,hri,sm,18/22,15#,z"" by Farmland Foods, Inc.100 g533delete
1% lowfat milk by the kroger co. by The Kroger Co.100 g42delete
""bacn,slab,slcd,mr,14/18,30#,z"" by Farmland Foods, Inc.100 g533delete
1% lowfat milk by the kroger co. by The Kroger Co.100 g54delete
1% lowfat milk by The Kroger Co.100 g42delete
1% lowfat milk by The Kroger Co.100 g42delete
1% lowfat milk by The Kroger Co.100 g75delete
Doughnuts, plain (includes unsugared, old-fashioned), cake-type100 g434delete
1% lowfat milk by The Kroger Co.100 g83delete
Wheat flour, whole-grain100 g340delete
1% lowfat milk by The Kroger Co.100 g42delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3008
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 76g 380 %
Cholesterol 333mg 111 %
Sodium 7003mg 304 %
Total Carbohydrate 209g 76 %
   Dietary Fiber 13g 46 %
   Sugar 103g
Protein 142g 284 %
Vitamin D 0mcg ** 0 %
Calcium 1703mg 131 %
Iron 8.8mg 49 %
Potassium 2635mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.00%Protein: 19.00%Carbs: 26.00%
Fat (55.00%)
Protein (19.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 239 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.892 mg74 %
Riboflavin [Vitamin B2]0.466 mg36 %
Niacin [Vitamin B3]7.867 mg49 %
Pantothenic acid [Vitamin B5]0.98 mg20 %
Vitamin B6 0.457 mg27 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]189 mcg47 %
  Folate, food 60 mcg
  Folic acid 76 mcg
Vitamin C [Ascorbic acid]7 mg8 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.7 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.7 mg
  Tocopherol, beta 0.37 mg
  Tocopherol, delta 0.77 mg
  Tocopherol, gamma 4.36 mg
  Tocotrienol, alpha 1.53 mg
  Tocotrienol, beta 0.63 mg
  Tocotrienol, delta 0.2 mg
  Tocotrienol, gamma 1.52 mg
Vitamin K 11.7 mcg10 %
  Vitamin K1 [Phylloquinone]11.7 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 136.2 mg
Choline 68.5 mg12 %

Minerals
NutrientAmount DV
Calcium 1703 mg131 %
Copper 0.5 mg56 %
Iron 8.83 mg49 %
Magnesium 154 mg37 %
Manganese 4.4 mg191 %
Phosphorus 617 mg49 %
Potassium 2635 mg56 %
Selenium 71.9 mcg131 %
Sodium 7003 mg304 %
Zinc 3.1 mg28 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 3.09%Leucine: 0.60%Proline: 1.50%Unspecified: 89.92%
Glutamic acid (3.09%)
Leucine (0.60%)
Proline (1.50%)
Unspecified (89.92%)
NutrientAmount DV
Protein 141.84 g284 %
  Alanine 0.489 g
  Arginine 0.648 g
  Aspartic acid 0.722 g
  Cystine 0.275 g
  Glutamic acid 4.328 g
  Glycine 0.569 g
  Histidine 0.357 g31 %
  Isoleucine 0.443 g29 %
  Leucine 0.898 g26 %
  Lysine 0.359 g12 %
  Methionine 0.228 g
  Phenylalanine 0.682 g
  Proline 2.075 g
  Serine 0.62 g
  Threonine 0.367 g22 %
  Tryptophan 0.174 g43 %
  Tyrosine 0.275 g
  Valine 0.564 g29 %
  Phenylalanine + Tyrosine 0.957 g36 %
  Methionine + Cysteine 0.503 g32 %

Carbohydrates
NutrientAmount DV
Carbohydrate 209.03 g76 %
  Fiber 13.2 g47 %
  Starch 83.68 g
  Sugars 103.13 g
    Sugars, added 0 g
    Fructose 0.05 g
    Galactose 0 g
    Glucose 0.67 g
    Lactose 0.93 g
    Maltose 0.54 g
    Sucrose 16.38 g
  Net carbs 195.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.16%Monounsaturated: 9.90%Polyunsaturated: 5.94%
Saturated (84.16%)
Monounsaturated (9.90%)
Polyunsaturated (5.94%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.24 g3.60 g14.86

NutrientAmount DV
Fat 180.13 g231 %
  Saturated fatty acids 75.855 g379 %
    Butanoic acid 0 g
    Decanoic acid 0.026 g
    Docosanoic acid 0.025 g
    Dodecanoic acid 0.12 g
    Eicosanoic acid 0.083 g
    Heptadecanoic acid 0.024 g
    Hexadecanoic acid 9.852 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.112 g
    Octanoic acid 0.015 g
    Pentadecanoic acid 0.013 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 0.244 g
  Monounsaturated fatty acids 8.827 g
    Cis-hexadecenoic acid 0.044 g
    Cis-octadecenoic acid 8.388 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.058 g
    Heptadecenoic acid 0.008 g
    Hexadecenoic acid 0.044 g
    Octadecenoic acid 8.717 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.056 g
  Polyunsaturated fatty acids 5.082 g
    α-linolenic acid n-3 (ALA) 0.24 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 3.57 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.014 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 4.73 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.329 g
    Trans-octadecadienoic acid 0.053 g
    Trans-octadecatrienoic acid 0 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0.056 g
    Fatty acids, total trans-polyenoic 0.053 g

Sterols
NutrientAmount DV
Cholesterol 333 mg111 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.45 g
Caffeine 0 mg
Theobromine 0 mg
Water 31.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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