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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wild alaskan seafood smoked salmon by G&D Superior Food Products, Inc.100 g304delete
Gouda shredded cheese by Target Stores100 g357delete
Herb roasted potatoes by Papa John's Salads & Produce100 g200delete
Evaporated vitamin d skim milk by Weis Markets, Inc.100 g83delete
Seasoning mix by mcilhenny company by McIlhenny Company100 g375delete
Mustard potato salad, mustard potato by Reser's Fine Foods, Inc.100 g126delete
Superior nut & candy, sour cherries by Superior Nut/candy Distribut'G100 g375delete
Roasted & salted cashews, roasted & salted by Whole Foods Market, Inc.100 g571delete
Cheesy garlic breadsticks, cheesy garlic by Pinnacle Foods Group LLC100 g288delete
Buttermilk complete pancake & waffle mix, buttermilk by Hy-Vee, Inc.100 g361delete
Seedless raisins by Nash Finch Company100 g300delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3340
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 37g 185 %
Cholesterol 234mg 78 %
Sodium 12855mg 559 %
Total Carbohydrate 444g 161 %
   Dietary Fiber 16g 57 %
   Sugar 207g
Protein 95g 190 %
Calcium 1260mg 97 %
Iron 20mg 111 %
Potassium 1972mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.64%Protein: 11.88%Carbs: 52.48%
Fat (35.64%)
Protein (11.88%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.34 mg26 %
Vitamin C [Ascorbic acid]7.9 mg9 %

Minerals
NutrientAmount DV
Calcium 1260 mg97 %
Iron 20.33 mg113 %
Magnesium 268 mg64 %
Potassium 1972 mg42 %
Sodium 12855 mg559 %
Zinc 5.36 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.9 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 444.13 g162 %
  Fiber 15.8 g56 %
  Sugars 206.58 g
    Sugars, added 2.4 g
  Net carbs 428.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 35.00%Polyunsaturated: 13.00%
Saturated (52.00%)
Monounsaturated (35.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 128.91 g165 %
  Saturated fatty acids 36.79 g184 %
  Monounsaturated fatty acids 25 g
  Polyunsaturated fatty acids 8.93 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 234 mg78 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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