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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Korean bbq sauce, korean bbq by Seven Stars Food Co Inc100 g132delete
Carrot noodles by Growers Marketing, LLC100 g41delete
100% juice, tropical blend by Haggen Inc.100 g50delete
Vegetable beef condensed soup by Ahold USA, Inc.100 g64delete
Gold emblem, juice cocktail, cranberry by CVS Pharmacy, Inc.100 g50delete
Organic nutrition bar by Simplified Foods100 g511delete
Potato chips by Ballreich Bros. Inc.100 g607delete
Cookies, double chocolate by merba b v by Merba B V100 g480delete
Dipped vanilla oat milk based non-dairy frozen dessert bars, dipped vanilla by hakuna brands llc by Hakuna Brands LLC100 g233delete
Breaded fully cooked chicken breast patties with rib meat by kids' favorite foods, inc. by Kids' Favorite Foods, Inc.100 g298delete
Macadamia nuts, sea salt by MacFarms, LLC100 g719delete
Original organic lemonade, original by SHADE TREE100 g21delete
Petite diced tomatoes by Tops Markets, LLC100 g21delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3227
Calories
% Daily Value *
Total Fat 215g 276 %
   Saturated Fat 63g 315 %
Cholesterol 80mg 27 %
Sodium 4548mg 198 %
Total Carbohydrate 284g 103 %
   Dietary Fiber 31g 111 %
   Sugar 123g **
Protein 57g 114 %
Calcium 361mg ** 28 %
Iron 28mg ** 156 %
Potassium 347mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.00%Protein: 7.00%Carbs: 32.00%
Fat (61.00%)
Protein (7.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]84.8 mg94 %

Minerals
NutrientAmount DV
Calcium 361 mg28 %
Iron 27.52 mg153 %
Potassium 347 mg7 %
Sodium 4548 mg198 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.37 g115 %

Carbohydrates
NutrientAmount DV
Carbohydrate 284.42 g103 %
  Fiber 31.4 g112 %
  Sugars 122.87 g
    Sugars, added 43.5 g
  Sugar alcohols 2 g
  Net carbs 252.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.02%Monounsaturated: 0.99%Polyunsaturated: 0.99%
Saturated (98.02%)
Monounsaturated (0.99%)
Polyunsaturated (0.99%)
NutrientAmount DV
Fat 215.41 g276 %
  Saturated fatty acids 63.48 g317 %
  Monounsaturated fatty acids 0.4 g
  Polyunsaturated fatty acids 0.4 g
  Fatty acids, total trans 7.14 g

Sterols
NutrientAmount DV
Cholesterol 80 mg27 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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